Indeks Artikel Jurnal-Majalah

Relation between estimates of cornstarch digestibility by the englyst in vitro method and glycemic response, subjective appetite, and short-term food intake in young men

Anderson, G. Harvey; ( et al ); ([s.n.], [s.a.])
2010
Anderson, G. Harvey; ( et al )
The Am. Jour. of Clinical Nutrition ( AJCN ), Vol.91, No.4, April. 2010, hal. 932-939
Carbohydrate metabolism and diabetes
The Am. Jour. of Clinical Nutrition ( AJCN ), Vol.91, No.4, April. 2010, hal. 932-939
Relation between estimates of cornstarch digestibility by the englyst in vitro method and glycemic response, subjective appetite, and short-term food intake in young men
090215
eng

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Jenis Koleksi : Indeks Artikel Jurnal-Majalah
No. Panggil : The Am. Jour. of Clinical Nutrition ( AJCN ), Vol.91, No.4, April. 2010, hal. 932-939
Pengarang :
Subjek :
Penerbit dan Distribusi2010
022 ISSN
100 Pengarang UtamaAnderson, G. Harvey; ( et al )
082 No. PanggilThe Am. Jour. of Clinical Nutrition ( AJCN ), Vol.91, No.4, April. 2010, hal. 932-939
650 SubyekCarbohydrate metabolism and diabetes
Kata Kunci
850 Badan Pemilik
500 Catatan UmumThe Am. Jour. of Clinical Nutrition ( AJCN ), Vol.91, No.4, April. 2010, hal. 932-939
abstrak
245 JudulRelation between estimates of cornstarch digestibility by the englyst in vitro method and glycemic response, subjective appetite, and short-term food intake in young men
Tanggal090215
041 Kode Bahasaeng
No. Panggil No. Barkod Ketersediaan Lokasi
The Am. Jour. of Clinical Nutrition ( AJCN ), Vol.91, No.4, April. 2010, hal. 932-939 090215 TERSEDIA
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