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Patricia van Assema ... [et al.]
Purpose: Public-private partnerships may help to promote healthy diets. We assessed customers' exposure to and the acceptability of a Dutch public-private healthy diet campaign in butcher's shops and investigated the effects on the purchase of lean meat and the use of liquid cooking margarine and potential behavioral determinants.

Methods: ...
AJHP Vol.20, No.5
[s.l.] : Sage, 2006
Indeks Artikel Jurnal-Majalah   Pusat Informasi Kesehatan Masyarakat
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Amii M. Kress ... [et al.]
Purpose: To assess the status of U.S. military retirees and their spouses 38 to 64 years of age relative to select Healthy People 2010 objectives and to identify sociodemographic characteristics associated with select health behaviors.

Design: Cross-sectional analyses with self-reported standardized measures from the U.S. Department of Defense Population ...
AJHP Vol.20, No.5
[s.l.] : Sage, 2006
Indeks Artikel Jurnal-Majalah   Pusat Informasi Kesehatan Masyarakat
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Jennifer Di Noia ... [et al.]
Purpose: To examine the application of the transtheoretical model (TTM) to fruit and vegetable consumption among economically disadvantaged African-American adolescents.

Methods: Scales for measuring decisional balance, situational self-efficacy, and processes of change for fruit and vegetable consumption were developed and pretested with 57 economically disadvantaged African-American adolescents. The scales ...
AJHP Vol.20, No.5
[s.l.] : Sage, 2006
Indeks Artikel Jurnal-Majalah   Pusat Informasi Kesehatan Masyarakat
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