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Kata kunci: Kunjungan ibu balita ke Posyandu, niat, sikap, norma subjektif, persepsi kontrol diri
Tenjo Village is a region with toddler coverage which is weighed at 71.2% of the target amount of 87%. The visit of every toddler's mother to a Posyandu (Pusat Pelayanan Terpadu or Maternal and Child Health Services) is based on the intention of the mother who only wants to come only if there is any immunization and if there is Vitamin A given to her child. The purpose of this study is to see an overview of attitudes, subjective norms, perceived behavioral control, intention and visit of a toddler mother to Posyandu. This research method is quantitative descriptive with a cross sectional design. Data collection techniques used in structured interviews using a questionnaire with a total sample of 90 mothers of children under five. The results of the study showed that mothers' visits reached 71.1% of mothers of toddler, 60% of mothers of toddler had a positive attitude towards Posyandu, 58.9% of mothers of toddler still had weak encouragement from the closest people to come to Posyandu, 76.7% mothers of children under five still have a low perceived behavioral control about Posyandu and 96.7% of mothers of children under five have the intention to use Posyandu services. It is necessary to educate toddlers and families about Posyandu services and their benefits and human resources training on Posyandu, and also providing complete Posyandu services.
Keywords: Mother's visit to Posyandu, intention, attitude, subjective norms, perceived behavioral control
Kata kunci: intensi, perilaku makan, layanan pesan antar makanan secara daring, mahasiswa
This research explained about the description of attitude, subjective norms, perceived behavioral control, and intentions on using online food delivery service to college students at Indonesia University during COVID-19. This research used the quantitative method with cross sectional study design. This research used purposive sampling technique that were joined by 213 respondents with fill the online questionnaire based on google form. The result of the research showed that 49,8% of UI students often used online food delivery services at dinner time, where fast food and boba drinks are foods that are often ordered. Moreover, 59,6% of UI students have a positive attitude, 57,3% of UI students have a high motivational effect from the others, 55,9% of UI students have a great supporting factors, and 61,5% of UI students have a high intention on using online food delivery service. The result of the research is expected to make UI students to be aware of the importance of implementing healthy eating behavior.
Key words: intention, eating behavior, online food delivery service, college student
Pelayanan kesehatan lansia saat ini belum optimal. Puskesmas DTP Bayah untuk pelayanan kesehatan lansia belum memenuhi SPM (70%). Tujuan penelitian ini untuk mengetahui faktor-faktor yang berhubungan dengan kunjungan ke posyandu lansia. Penelitian kuantitatif dengan desain cross sectional digunakan pada 140 lansia, data dikumpulkan melalui wawancara dengan kuesioner. Hasil penelitian didapatkan 88,6% berkunjung ke posyandu lansia. Umur, dukungan keluarga, pekerjaan dan pengetahuan berhubungan dengan kunjungan ke posyandu lansia dan pengetahuan faktor yang paling dominan. Lansia berpengetahuan tinggi kemungkinan 18x datang ke posyandu lansia dibandingkan yang rendah. Kepada dinas kesehatan dan puskesmas bersinergi dengan lintas sektoral untuk meningkatkan kunjungan ke posyandu lansia.
Medical care for elderly health not optimalize. Puskemas DTP Bayah services has not met yet the 70% minimum service standards (SPM). The purpose of this study is to determine the relationship for visits to posyandu for elderly.This research is quantitative cross-sectional design. Data was collected by way of interviews with 140 elderly. The results shows that age has a significant association, family support, occupation and knowledge. Knowledge is the most dominant factor. The advice for health services and health centers is to cross-sector synergies that can support an increase in visits to Posyandu for the elderly
Stunting is often associated with a lack of purchasing power due to poor economic conditions. However, according to data found by researchers, 46 of the 50 toddlers who experienced stunting in Depok Jaya Village came from families with a middle to upper economic level. The aim of the research is to find out the description of the parenting patterns of mothers with middle to upper economic status for stunted toddlers at the Depok Jaya Community Health Center. This research uses a qualitative approach. Data collection techniques were in-depth interviews with main informants, namely 10 mothers of toddlers, key informants namely TPG, midwives, cadre heads and cadres, family informants namely 10 caregivers/closest family of mothers of toddlers. Offline data collection. The results of the study were that some did not have IMD and exclusive breastfeeding for 6 months. Some give their first MPASI to children in the form of manufactured instant porridge, the frequency of giving animal protein sources is only 1-2 times a week with portions that are not in accordance with WHO recommendations, they have not introduced carbohydrates or animal protein to toddlers when they first give MPASI, children do not like vegetables green, and an irregular MPASI feeding schedule every day. Some toddlers are given snacks without considering the nutritional content and dangers of sugar. Some conditions that divert a child's attention while eating are an invitation to play from an older sibling or a neighbor's child suddenly inviting him to play, the sound of a device, and the arrival of guests or the presence of strangers. Some did not measure their children's weight and height at the posyandu during the Covid-19 pandemic, and deliberately did not come to the posyandu regularly because they were lazy and in denial about their child's condition being declared stunted. Some rarely interact with their children because they are busy working and looking after their youngest children, rarely take their children to play and socialize outside the house, and rarely buy them toys. Suggestions are that community health centers can create promotional targets that are focused on the closest families of mothers of toddlers so that they can play an active role in supporting the feeding and health care of toddlers, increase the knowledge of posyandu cadres by recalling stunting information to prevent providing inappropriate information to mothers of toddlers at the next posyandu, design routine stunting education for mothers of toddlers regardless of the toddler's health status.
