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Usaha Kesehatan Sekolah (UKS) merupakan pendekatan promotif dan preventif yang strategis dalam mendukung kesehatan remaja di satuan pendidikan. Penelitian ini menggunakan pendekatan kualitatif deskriptif dengan kerangka evaluasi Input-Process-Output (IPO) dan fungsi manajerial Planning, Organizing, Actuating, Controlling (POAC). Tujuan penelitian ini adalah mengkaji pelaksanaan program UKS di tiga SMA Negeri di Kota Tangerang Selatan tahun 2025, yaitu SMAN X (stratifikasi minimal), SMAN Y (stratifikasi standar), dan SMAN Z (stratifikasi optimal). Data dikumpulkan melalui wawancara mendalam dengan guru penanggung jawab UKS, penanggung jawab program UKS di puskesmas pembina dan pemegang kebijakan, serta FGD dengan pengelola kantin dan siswa.
Hasil penelitian menunjukkan bahwa sekolah dengan dukungan input yang memadai, serta perencanaan (planning) dan pengorganisasian (organizing) yang terstruktur, cenderung mampu melaksanakan (actuating) Trias UKS secara lebih optimal. Output kegiatan juga terlihat lebih maksimal apabila ditunjang oleh sistem monitoring dan evaluasi (controlling) internal yang kuat. Temuan ini konsisten dengan kondisi pada sekolah berstratifikasi UKS optimal, yang menunjukkan sinergi antara ketersediaan input, pelaksanaan yang efektif, dan monev yang berkelanjutan.
Kepemimpinan sekolah dan peran aktif Tim Pembina UKS (TP UKS) memiliki elemen penting dalam memastikan keberhasilan dan keberlanjutan program UKS. Oleh karena itu, diperlukan penguatan peran kepala sekolah dan TP UKS di seluruh tingkatan, mulai dari tingkat nasional hingga kecamatan, yang didukung oleh komitmen kepala daerah dalam bentuk penganggaran, pembinaan, serta monitoring lintas sektor yang terintegrasi.
School Health Efforts (UKS) serve as a strategic promotive and preventive approach to support adolescent health within educational institutions. This study employed a descriptive qualitative approach using the Input-Process-Output (IPO) evaluation framework and the managerial functions of Planning, Organizing, Actuating, and Controlling (POAC). The aim of the study was to examine the implementation of the UKS program in three public senior high schools (SMAs) in South Tangerang City in 2025: SMAN X (minimal stratification), SMAN Y (standard stratification), and SMAN Z (optimal stratification). Data were collected through in-depth interviews with UKS teacher coordinators, UKS program officers at the affiliated community health centers (puskesmas), policymakers, as well as focus group discussions with canteen managers and students. The findings indicate that schools with adequate input support, along with well-structured planning and organizing, tend to implement the Trias UKS more optimally. Program outputs are also more effective when supported by a strong internal monitoring and evaluation (controlling) system. These results are consistent with conditions observed in optimally stratified schools, which demonstrate synergy between sufficient resources, effective implementation, and continuous monitoring. School leadership and the active role of the UKS Development Team (TP UKS) are essential elements in ensuring the success and sustainability of the UKS program. Therefore, it is necessary to strengthen the roles of school principals and TP UKS teams at all levels, from national to sub-district supported by strong commitments from local government leaders through adequate budgeting, capacity-building, and integrated cross-sectoral monitoring.
Kata kunci: Penatalaksanaan DM, Kepatuhan diet, Lokus Kendali Diri Untuk Sehat
According to WHO, Diabetes Mellitus (DM) is a disease that have been concerned as public health problem because of the number of cases continuously increased for decades and contributed 4,2 million deaths in 2019 where the largest proportion are people with type 2 diabetes. In Indonesia, DM is one of the non-communicable disease that cause major death. Diet is one of the important components of DM management to prevent disease complications. Adherence to diet becomes a very important behavior and requires self control to perform it. The purpose of this study is to determine the relationship between health locus of control on internal, powerful others and chance dimensions with dietary adherence among patients with type 2 DM at Depok City Hospital in 2020 along with another influencing factors. This study used a cross-sectional design with quantitative approach and data collection carried out through convenience sampling on 52 patients with type 2 DM who visited internist poly. The instrument used in this study are dietary adherence questionnaire, multidimensional health locus of control form C, diabetes knowledge questionnaire and questionnaire from the previous research. The results of this study indicate that patients have adequate dietary adherence values of 66,23 from scale of 100. Pearson correlation test results indicate that there are a significant relationship between health locus of control internal dimension with moderate and positive relationship with dietary adherence (r= 0,46) followed by powerful-others dimension which show moderate and positive relationship with dietary adherence (r= 0,28) while chance dimension show moderate and negative relationship with dietary adherence (r= -0,28). The other variables such as age, level of education, occupation, duration of DM and knowledge did not show a significant relationship with dietary adherence. However, sex variables show a significant relationship with dietary adherence with p value (0,029) and thought to be a disturbing variable of the relationship between health locus of control with dietary adherence. Therefore, an intervention and education are needed to increase awareness and patient responsibility towards adherence to diet.
Key words: Diabetes Self-Care Behaviour, Dietary Adherence, Health locus of control
