Ditemukan 11 dokumen yang sesuai dengan query :: Simpan CSV
Clarissa Tiffany Leslie; Pembimbing: Ratu Ayu Dewi Sartika; Penguji: Endang Laksminingsih Achadi, Victor Saija
Abstrak:
Hipertensi merupakan kondisi saat tekanan darah yang mendorong dinding pembuluh darah menjadi lebih besar dari seharusnya. Penderita hipertensi biasanya memiliki durasi tidur yang lebih rendah daripada orang biasa. Durasi tidur kurang pada penderita hipertensi dapat dipengaruhi oleh beberapa faktor seperti asupan zat gizi, gaya hidup, dan lain-lain. Skripsi ini bertujuan untuk melihat hubungan antara asupan zat gizi dan faktor lain dengan durasi tidur penderita hipertensi di Puskesmas Tegal Gundil pada tahun 2017. Desain penelitian ini menggunakan metode cross-sectional dengan jumlah sampel sebanyak 100 orang. Durasi tidur ditentukan berdasarkan pengakuan responden, asupan zat gizi melalui Semi-Quantitative Food Frequency Questionnaire SFFQ , aktivitas fisik dengan kuesioner GPAQ, stress dengan kuesioner PSS, serta pengukuran antropometri untuk IMT. Hasil penelitian menunjukkan bahwa rata-rata durasi tidur penderita hipertensi 6,39 jam lebih rendah dari populasi umum pada penelitian sebelum 6,8 jam. Selain itu, sebanyak 54 responden memiliki durasi tidur kurang dari rekomendasi. Uji Korelasi Pearson menunjukkan adanya hubungan positif bermakna antara asupan protein dan stress dengan durasi tidur. Sedangkan uji Chi-Square menunjukkan variabel teman sekamar memiliki perbedaan bermakna dengan durasi tidur. Untuk bisa memperbaiki durasi tidur, disarankankan untuk mengonsumsi protein dengan triptofan tinggi dan kadar garam rendah, serta menurunkan gangguan dari teman sekamar.
Hypertension is a condition when the pressure in the blood vessels is higher than it should be. Hypertensive patients usually have shorter sleep duration than normal people. Short sleep duration in hypertensive patients could be caused by dietary intake, lifestyle, or other factors. This undergraduate thesis aims to find the relationship between dietary intake and other factors with hypertensive patients rsquo sleep duration in Puskesmas Tegal Gundil in 2017. This study used cross sectional method, with 100 people as sample size. Sleep duration is determined by using self reported method, dietary intake using Semi Quantitative Food Frequency Questionnaire SFFQ , physical activity using GPAQ, stress using PSS, and anthropometric measurements for BMI. The results of this study showed that the average of hypertensive patients rsquo sleep duration is shorter than normal population. In addition, 54 subjects had sleep duration that is shorter than recommendation. Pearson Correlation Test stated that there were positive correlation between protein intake and stress with sleep duration. Meanwhile, Chi Square test showed that roommate had significant differences with sleep duration. In order to repair sleep duration, it is recommended to consume protein with high tryptophan but low sodium and to minimalize disruption from roommate.
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Hypertension is a condition when the pressure in the blood vessels is higher than it should be. Hypertensive patients usually have shorter sleep duration than normal people. Short sleep duration in hypertensive patients could be caused by dietary intake, lifestyle, or other factors. This undergraduate thesis aims to find the relationship between dietary intake and other factors with hypertensive patients rsquo sleep duration in Puskesmas Tegal Gundil in 2017. This study used cross sectional method, with 100 people as sample size. Sleep duration is determined by using self reported method, dietary intake using Semi Quantitative Food Frequency Questionnaire SFFQ , physical activity using GPAQ, stress using PSS, and anthropometric measurements for BMI.
S-9661
Depok : FKM-UI, 2018
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Inggriani Priscilia; Pembimbing: Ratu Ayu Dewi Sartika; Penguji: Triyanti, Djohan Musali
Abstrak:
TEKANAN PANAS DI TAMBANG BAWAH TANAH PT CIBALIUNG SUMBERDAYA TERJADI KARENA KOMBINASI DARI TEMPERATUR LINGKUNGAN KERJA, PANAS METABOLIK TUBUH, PAKAIAN KERJA, DAN KARAKTERISTIK PEKERJA. TEKANAN PANAS DAPAT MENIMBULKAN BERBAGAI KELUHAN KESEHATAN YANG DIRASAKAN SECARA SUBJEKTIF OLEH PEKERJA. PENELITIAN DILAKUKAN PADA52 PEKERJA DENGAN DESAIN STUDI CROSS-SECTIONAL. DARI 9 TITIK PENGUKURAN DI UNDERGROUNDMENUNJUKKAN INDEKS WBGT INDOOR BERKISAR ANTARA 29,1OC HINGGA 35,5OC. SETELAH DILAKUKAN ANALISIS BERDASARKAN PERMENKES NO. 70 TAHUN 2016, DIDAPATKAN HASIL BAHWA DARI 52 RESPONDEN, TERDAPAT 48 RESPONDEN (92,3%) MENGALAMI TEKANAN PANAS. SEBANYAK 50 RESPONDEN (96,2%) MERASA TEMPERATUR LINGKUNGAN KERJA MEREKA PANAS DAN 46 RESPONDEN (88,5%) MERASA TIDAK NYAMAN DENGAN KONDISI PANAS TERSEBUT. SELURUH RESPONDEN MENYATAKAN PERNAH MENGALAMI KELUHAN SUBJEKTIF AKIBAT PAJANAN TEKANAN PANAS DENGAN FREKUENSI YANG BERBEDA-BEDA. OLEH KARENA ITU, PERUSAHAAN PERLU MELAKUKAN BERBAGAI UPAYA PENGENDALIAN TEKANAN PANAS UNTUK MEMINIMALISASI RISIKO KELUHAN KESEHATAN YANG DIRASAKAN PEKERJA. KATA KUNCI: INDEKS WBGT, TEKANAN PANAS, KELUHAN SUBJEKTIF, TAMBANG BAWAH TANAH
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S-9831
Depok : FKM-UI, 2018
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Sri Amelia; Pembimbing: Asih Setiarini; Penguji: Siti Arifoh Pujonarti, Enny Ekasari
S-8826
Depok : FKM-UI, 2015
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Nada Syifa Aldriani; Pembimbing: Siti Arifah Pujonarti; Penguji: Triyanti, Fitri Hudayani
Abstrak:
Kejadian overfat memiliki dampak yang buruk bagi kesehatan, yaitu meningkatkan risikoseseorang terkena kondisi dan penyakit tidak menular kronis seperti resistansi insulin,diabetes mellitus tipe 2, hipertensi, PJK, dan lainnya. Di Indonesia, diketahui sebanyak35,4% orang dewasa mengalami kegemukan dan obesitas. Penelitian ini bertujuan untukmengetahui gambaran dan perbedaan proporsi kejadian overfat berdasarkan faktorrisikonya, seperti asupan energi, asupan zat gizi makro, aktivitas fisik, durasi tidur, dankualitas tidur, serta hubungan antara IMT dengan PLT pada mahasiswa Gizi UniversitasIndonesia tahun 2019. Penelitian dengan desain studi potong lintang ini menggunakandata sekunder dengan jumlah responden sebanyak 119 mahasiswa. Hasil penelitianmenunjukkan bahwa sebanyak 19,3% mahasiswa mengalami overfat. Analisis bivariatmenunjukkan bahwa terdapat hubungan yang signifikan, kuat, dan berarah positif antaraIMT dengan PLT (r = 0,855, p = 0,0001). Ditemukan adanya perbedaan proporsi kejadianoverfat yang signifikan berdasarkan asupan energi (p = 0,02). Selain itu, terdapatkecenderungan bahwa kejadian overfat lebih tinggi pada mahasiswa yang aktivitasfisiknya kurang, durasi tidurnya tidak cukup, dan kualitas tidurnya sangat buruk danburu.Kata kunci: Overfat, asupan energi, aktivitas fisik, durasi tidur, kualitas tidur, mahasiswa.
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S-10263
Depok : FKM-UI, 2020
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Siti Masruroh; Pembimbing: Engkus Kusdinar Achmad; Penguji: Ratu Ayu Dewi Sartika, Siti Arifah Pudjonarti, Suroto, Yoan Hotmida Naomi Hutabarat
Abstrak:
Obesitas yang merupakan masalah kesehatan dan prevalensinya cenderungmeningkat setiap tahun berdampak pada terjadinya penyakit degeneratif sepertihipertensi, diabetes mellitus dan penyakit kardiovaskular. Penelitian ini bertujuanuntuk mengetahui perbedaan status obesitas berdasarkan asupan gizi, konsumsiminuman manis, aktivitas fisik dan durasi tidur pada PNS. Populasi penelitianadalah orang dewasa yang terdaftar sebagai PNS di Ditjen Kesehatan MasyarakatKemenkes. Disain penelitian ini adalah cross sectional dengan jumlah sampelsebanyak 108 yang dipilih dengan systematic random sampling. Datadikumpulkan pada bulan Mei 2016, meliputi status obesitas, asupan gizi yangterdiri dari energi, lemak, karbohidrat dan protein, serat, kebiasaan konsumsiminuman manis aktivitas fisik dan durasi tidur. Status obesitas dinilai dari IMTyang diperoleh dari pengukuran berat badan dan tinggi badan, aktivitas fisikdiperoleh dari GPAQ, durasi tidur dihitung berdasarkan kebiasaan tidur malampada hari kerja dan hari libur yang diperoleh dari kuesioner, konsumsi minumanmanis menggunakan FFQ dan asupan zat gizi menggunakan metode food recall2x24 jam. Hasil penelitian menunjukkan bahwa 44,4 % responden mengalamiobesitas. Terdapat perbedaan status obesitas berdasarkan durasi tidur. Orang yangtidur ≤6 jam/hari berpeluang mengalami obesitas 2,8 kali lebih tinggi dari yangtidur >6 jam/hari. Perbedaan tersebut bermakna pada usia <40 tahun dan padapangkat/golongan III. Tidak ada perbedaan status obesitas berdasarkan asupangizi, aktivitas fisik dan konsumsi minuman manis. Disarankan kepada PNSuntuk mengatur pola tidur dan durasi tidur malam tidak kurang dari 6 jam sehariagar terhindar dari risiko obesitas.Kata Kunci: obesitas, dewasa, durasi tidur, asupan gizi, aktivitas fisik
Obesity that its prevalence has increased over the years, is associated withhypertension, diabetes mellitus and cardiovascular diseases. The study aimed todetermine the differences between nutrition intake, dietary fiber, consumptionsweetened beverages, physical activity and sleep duration among civil servants.The study population is adult who are registered as sivil servant of General ofPublic Health in Ministry of Health. The design of the study is cross sectionalwith total sample 108 selected by systematic random sampling. The study wasconducted in May 2016. The data colection used instruments includingantropometric measurements (obesity status), GPAQ (physical activity), a specialquestionairre for sleep duration, FFQ (sweetened beverages consumption) and2x24 hour food recall (nutrition intake). The result showed 44,4% of respondentswere obese. There was significant differences in obesity status based on sleepduration (p=0.022). People who slept ≤ 6 hours/day had 2.8 time higher risk ofbecoming obese than those who slept > 6 hours/day. The significancy only onresponden with ages<40 years and level III of occupancy. This finding suggeststhat civil servants has to manage their sleep time and not have usual sleepduration less than or equal to 6 hours a day in order to avoid the risk of obesity.Key words: obesity, adults, sleep duration, physical activity, nutrition intake.
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Obesity that its prevalence has increased over the years, is associated withhypertension, diabetes mellitus and cardiovascular diseases. The study aimed todetermine the differences between nutrition intake, dietary fiber, consumptionsweetened beverages, physical activity and sleep duration among civil servants.The study population is adult who are registered as sivil servant of General ofPublic Health in Ministry of Health. The design of the study is cross sectionalwith total sample 108 selected by systematic random sampling. The study wasconducted in May 2016. The data colection used instruments includingantropometric measurements (obesity status), GPAQ (physical activity), a specialquestionairre for sleep duration, FFQ (sweetened beverages consumption) and2x24 hour food recall (nutrition intake). The result showed 44,4% of respondentswere obese. There was significant differences in obesity status based on sleepduration (p=0.022). People who slept ≤ 6 hours/day had 2.8 time higher risk ofbecoming obese than those who slept > 6 hours/day. The significancy only onresponden with ages<40 years and level III of occupancy. This finding suggeststhat civil servants has to manage their sleep time and not have usual sleepduration less than or equal to 6 hours a day in order to avoid the risk of obesity.Key words: obesity, adults, sleep duration, physical activity, nutrition intake.
T-4616
Depok : FKM UI, 2016
S2 - Tesis Pusat Informasi Kesehatan Masyarakat
☉
Reny Hariyani Tandi Liling; Pembimbing: Endang Laksminingsih; Penguji: Siti Arifah Pudjonarti, Eti Rohati
Abstrak:
Penelitian ini membahas tentang kegemukan serta faktor-faktor penyebabkegemukan pada siswa-siswi Sekolah Dasar kelas 6 di Jakarta Utara. Tujuan daripenelitian ini untuk mengetahui besaran prevalensi kegemukan dan membuktikan durasitidur sebagai faktor dominan dari kegemukan pada populasi studi. Penelitian inimenggunakan desain penelitian studi cross sectional. Proses pengambilan data meliputipengukuran antropometri menggunakan timbangan berat badan yang telah divalidasiserta microtoise, wawancara food recall 24 jam, pengisian kuesioner untuk mengetahuiinformasi terkait aktivitas fisik, pola makan, dan durasi tidur. Hasil penelitianmenunjukkan bahwa terdapat 52,3% siswa-siswi yang gemuk (IMT/U Z-score >1,00standar deviasi). Faktor risiko yang berhubungan dengan kegemukan ialah durasi tidur.Peneliti merekomendasikan agar dilakukan edukasi mengenai Gerakan Masyarakat Sehat(GERMAS) pada siswa-siswi.
Kata kunci: Status gizi; Kegemukan; Anak Sekolah; Durasi Tidur
This study discusses the obesity and factors causing obesity in 6th grade elementary schoolstudents in North Jakarta. The purposes of this study were to determine the prevalence ofobesity and prove the priority to sleep as the dominant factor of obesity in the studypopulation. This study used cross sectional study design. The data collection processincludes anthropometric measurements using validated weight scales and microtoise, 24-hour food recall interview, filling out questionnaires to find out related information, diet,and sleep duration. The results showed that there were 52.3% students having obesity(IMT/U Z-score> 1.00 standard deviation). The factors associated with obesity is sleepduration. Researcher recommends to educate students about Gerakan Masyarakat Sehat(GERMAS) to students.
Key words: Nutritional status; Obesity; School children; Sleep duration.
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Kata kunci: Status gizi; Kegemukan; Anak Sekolah; Durasi Tidur
This study discusses the obesity and factors causing obesity in 6th grade elementary schoolstudents in North Jakarta. The purposes of this study were to determine the prevalence ofobesity and prove the priority to sleep as the dominant factor of obesity in the studypopulation. This study used cross sectional study design. The data collection processincludes anthropometric measurements using validated weight scales and microtoise, 24-hour food recall interview, filling out questionnaires to find out related information, diet,and sleep duration. The results showed that there were 52.3% students having obesity(IMT/U Z-score> 1.00 standard deviation). The factors associated with obesity is sleepduration. Researcher recommends to educate students about Gerakan Masyarakat Sehat(GERMAS) to students.
Key words: Nutritional status; Obesity; School children; Sleep duration.
S-9791
Depok : FKM UI, 2018
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Ratu Tatya Rachman; Pembimbing: Kusharisupeni Djokosujono; Penguji: Diah M. Utari, Yunita
S-7953
Depok : FKM UI, 2013
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Rizka Nur Azizah Purwanto; Pembimbing: Ratu Ayu Dewi Sartika; Penguji: Nurul Dina Rahmawati, Firlia Ayu Arini
Abstrak:
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Pengendalian tekanan darah adalah kondisi yang menggambarkan tekanan darah sistolik dan diastolik pasien hipertensi. Kondisi tersebut dapat berasal dari kepatuhan ataupun ketidakpatuhan pasien hipertensi dalam menjalankan modifikasi gaya hidup dan terapi farmakologis. Suatu penelitian menemukan bahwa tingkat pengendalian tekanan pasien hipertensi di Indonesia kurang dari 25%. Cakupan layanan kesehatan dan prevalensi minum obat antihipertensi pada pasien hipertensi pun masih rendah. Jika keadaan tersebut dibiarkan terus menerus dan tidak terdapat penanganan yang tepat maka dapat meningkatkan risiko morbiditas dan mortalitas pada pasien hipertensi. Tujuan dari adanya penelitian ini, yaitu mengetahui hubungan antara asupan natrium dan faktor lainnya dengan pengendalian tekanan darah pasien hipertensi di wilayah kerja Puskesmas Kemiri Muka Kota Depok tahun 2023. Penelitian ini merupakan penelitian sekunder yang bersumber dari penelitian primer dengan judul “Hubungan Kebiasaan Minum Kopi dan Faktor Lainya dengan Pengendalian Tekanan Darah pada Pasien Hipertensi di Puskesmas Kemiri Muka Tahun 2023”. Penelitian ini bersifat kuantitatif dengan desain studi cross-sectional pada 156 pasien hipertensi berusia ≥ 18 tahun di wilayah kerja UPTD Puskesmas Kemiri Muka Kota Depok. Analisis data pada penelitian ini dilakukan dengan metode uji chi square dan regresi logistik ganda. Hasil penelitian ini menemukan bahwa terdapat 68,6% pasien hipertensi memiliki tekanan darah tidak terkendali. Analisis uji chi square menemukan bahwa tidak terdapat hubungan yang signifikan antara asupan natrium, aktivitas fisik, durasi tidur, kepatuhan minum obat, pengetahuan mengenai hipertensi, jenis kelamin, pendapatan, status gizi, serta dukungan sosial (p-value > 0,05) dengan pengendalian tekanan darah pasien hipertensi. Namun, terdapat hubungan yang signifikan antara usia (p-value 0,001) dengan pengendalian tekanan darah pasien hipertensi. Sementara itu, analisis regresi logistik ganda menemukan bahwa tidak terdapat hubungan yang signifikan antara asupan natrium dengan pengendalian tekanan darah pasien hipertensi. Namun, pengendalian tekanan darah pasien hipertensi dipengaruhi oleh usia (p-value 0,000) dan durasi tidur (p-value 0,048) setelah dikontrol oleh variabel confounding, yaitu aktivitas fisik, kepatuhan minum obat, pengetahuan hipertensi, pendapatan rumah tangga, dan status gizi. Oleh karena itu, disarankan untuk melakukan intervensi dan tatalaksana hipertensi pada pasien hipertensi dengan menekankan kategori pasien hipertensi yang lebih berisiko memiliki tekanan darah tidak terkendali, yaitu berusia dewasa dan durasi tidur pendek. Namun, tetap memperhatikan asupan natrium, aktivitas fisik, kepatuhan minum obat, pengetahuan mengenai hipertensi, status gizi, dan dukungan sosial yang baik.
Blood pressure control refers to a condition that describes the systolic and diastolic blood pressure of hypertensive patients. This condition can result from the compliance or non-compliance of hypertensive patients with lifestyle modifications and pharmacological therapy. A study found that the rate of blood pressure control among hypertensive patients in Indonesia is less than 25%. The coverage of hypertension healthcare services and the prevalence of taking antihypertensive medication are also low. If this situation persists without proper intervention, it can increase the risk of morbidity and mortality in hypertensive patients. This study aims to determine the relationship between sodium intake and other factors with blood pressure control among hypertensive patients in the working area of UPTD Puskesmas Kemiri Muka, Depok City in 2023. This study is secondary research deriving from a primary study titled “Relationship between Coffee Drinking Habits and Other Factors with Blood Pressure Control in Hypertensive Patients at the Kemiri Muka Public Health Center 2023”. This study is quantitative with a cross-sectional study design involving 156 hypertensive patients aged ≥ 18 years in the working area of UPTD Puskesmas Kemiri Muka, Depok in 2023. Data analysis in this study was conducted using the chi-square test and multiple logistic regression method. The result of this study found that 68,6% of hypertensive patients had uncontrolled blood pressure. The chi-square test analysis found no significant relationship between sodium intake, physical activity, sleep duration, medication adherence, knowledge about hypertension, sex, household income, nutritional status, and social support (p-value > 0,05) with blood pressure control among hypertensive patients. However, there was a significant relationship between age (p-value 0,001) with blood pressure control among hypertensive patients. Meanwhile, multiple logistic regression analyses found that there was no significant relationship between sodium intake with blood pressure control among hypertensive patients. However, the blood pressure control in hypertensive patients is influenced by age (p-value 0,000) and sleep duration (p-value 0,048) after being controlled by confounding variables, namely physical activity, medication adherence, knowledge about hypertension, household income, and nutritional status. Therefore, it is recommended to implement intervention and management for hypertensive patients by emphasizing hypertensive patient categories at higher risk of having uncontrolled blood pressure, namely adults and those with short sleep duration. However, attention should still be given to other factors such as adequate sodium intake, sufficient physical activity, strong medication adherence, comprehensive knowledge about hypertension, optimal nutritional status, and good social support.
S-11773
Depok : FKM UI, 2024
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Nabilah Salsabila; Pembimbing: Sandra Fikawati; Penguji: Wahyu Kurnia Yusrin Putra, Debby Permata Sari
Abstrak:
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Obesitas sentral merupakan salah satu permasalahan kesehatan yang meningkat pada kelompok usia dewasa pertengahan. Faktor gaya hidup seperti asupan zat gizi, aktivitas fisik, durasi tidur, dan kesehatan mental emosional diduga berkontribusi terhadap kondisi ini. Penelitian ini bertujuan untuk menganalisis faktor dominan kejadian obesitas sentral dewasa usia 40–59 tahun di Kecamatan Kemayoran, Jakarta Pusat. Penelitian menggunakan Cross Sectional dengan pendekatan kuantitatif dan melibatkan pengumpulan data primer melalui wawancara dan pengukuran antropometri. Hasil uji multivariat menunjukkan bahwa asupan lemak berlebih merupakan faktor yang paling dominan terhadap kejadian obesitas sentral (p = 0,018; OR = 2,940; 95% CI = 1,206–7,168). Responden dengan asupan lemak berlebih memiliki risiko 2,94 kali lebih besar mengalami obesitas sentral dibandingkan dengan responden yang tidak berlebih. Lemak yang dikonsumsi secara berlebih akan mudah disimpan sebagai lemak viseral di rongga perut, yang berkontribusi langsung pada peningkatan lingkar pinggang. Faktor lain seperti asupan energi, karbohidrat, protein, serat, aktivitas fisik, durasi tidur, dan kesehatan mental emosional juga dimasukkan ke dalam model multivariat. Temuan ini menekankan pentingnya pengendalian konsumsi lemak sebagai strategi utama pencegahan obesitas sentral pada kelompok usia tersebut.
Central obesity is one of the increasing health problems in the middle-adult age group. Lifestyle factors such as nutrient intake, physical activity, sleep duration, and emotional mental health are thought to contribute to this condition. This study aims to analyze the dominant factors in the incidence of central obesity in adults aged 40–59 years in Kemayoran District, Central Jakarta. The study used a Cross Sectional with a quantitative approach and involved primary data collection through interviews and anthropometric measurements. The results of the multivariate test showed that excessive fat intake was the most dominant factor in the incidence of central obesity (p = 0.018; OR = 2.940; 95% CI = 1.206–7.168). Respondents with excessive fat intake had a 2.94 times greater risk of experiencing central obesity compared to respondents who were not excessive. Excessive fat consumption will be easily stored as visceral fat in the abdominal cavity, which directly contributes to an increase in waist circumference. Other factors such as energy intake, carbohydrates, protein, fiber, physical activity, sleep duration, and emotional mental health were also included in the multivariate model. These findings emphasize the importance of controlling fat consumption as a primary strategy for preventing central obesity in this age group.
Central obesity is one of the increasing health problems in the middle-adult age group. Lifestyle factors such as nutrient intake, physical activity, sleep duration, and emotional mental health are thought to contribute to this condition. This study aims to analyze the dominant factors in the incidence of central obesity in adults aged 40–59 years in Kemayoran District, Central Jakarta. The study used a Cross Sectional with a quantitative approach and involved primary data collection through interviews and anthropometric measurements. The results of the multivariate test showed that excessive fat intake was the most dominant factor in the incidence of central obesity (p = 0.018; OR = 2.940; 95% CI = 1.206–7.168). Respondents with excessive fat intake had a 2.94 times greater risk of experiencing central obesity compared to respondents who were not excessive. Excessive fat consumption will be easily stored as visceral fat in the abdominal cavity, which directly contributes to an increase in waist circumference. Other factors such as energy intake, carbohydrates, protein, fiber, physical activity, sleep duration, and emotional mental health were also included in the multivariate model. These findings emphasize the importance of controlling fat consumption as a primary strategy for preventing central obesity in this age group.
S-12043
Depok : FKM UI, 2025
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Nabila Qotrun Nada; PembimnbingL: Asih Setiarini; Penguji: Ratu Ayu Dewi Sartika, Imas Arumsari
Abstrak:
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Latar belakang: Night Eating Syndrome (NES) adalah gangguan makan dengan peningkatan asupan makanan malam hari dan gangguan tidur, sering dikaitkan dengan stres, kualitas tidur buruk, serta disfungsi ritme sirkadian. Mahasiswa kesehatan memiliki risiko tinggi akibat tekanan akademik dan gaya hidup tidak teratur. Tujuan: Mengetahui prevalensi NES serta hubungannya dengan jenis kelamin, status gizi, kualitas dan durasi tidur, ritme sirkadian, depresi, stres, kecemasan, dan tempat tinggal pada mahasiswa S1 Rumpun Ilmu Kesehatan Universitas Indonesia angkatan 2024. Metode: Penelitian potong lintang dengan 148 responden. Data dikumpulkan menggunakan NEQ, DASS-21, PSQI, dan MEQ; dianalisis univariat dan bivariat (uji chi-square). Hasil: Prevalensi NES sebesar 37,8%. Status gizi gemuk memiliki hubungan signifikan dan bersifat protektif (p=0,019). Selain itu, NES berhubungan signifikan dengan depresi sedang (p=0,025) dan berat (p=0,001), kecemasan berat (p=0,001), stres berat (p=0,002), kualitas tidur buruk (p=0,042), ritme sirkadian tipe malam (p=0,001) dan netral (p=0,011), serta tempat tinggal tidak bersama keluarga (p<0,001). Jenis kelamin (p=0,770), status gizi kurus (p=0,209), dan durasi tidur (p=0,334) tidak signifikan. Kesimpulan: NES cukup tinggi ditemukan pada mahasiswa kesehatan dan berhubungan terutama dengan faktor psikologis, ritme sirkadian, kualitas tidur, serta tempat tinggal. Diperlukan upaya promotif dan preventif kampus, seperti edukasi manajemen stres, sleep hygiene, dan pemantauan kesehatan mental.
Background: Night Eating Syndrome (NES) is an eating disorder characterized by increased food intake at night and sleep disturbances. NES is often linked to psychological stress, poor sleep quality, and circadian rhythm disruption. Health science students are at higher risk due to academic pressure and irregular lifestyles. Objective: To determine NES prevalence and its association with gender, nutritional status, sleep quality and duration, circadian rhythm, depression, stress, anxiety, and living arrangements among undergraduate students in the Health Sciences Cluster, Universitas Indonesia, class of 2024. Methods: Cross-sectional study with 148 respondents using NEQ, DASS-21, PSQI, and MEQ questionnaires. Data were analyzed with univariate and bivariate (chi-square) methods. Results: NES prevalence was 37.8%. Overweight status was significantly associated and found to be protective (p=0.019). NES was also significantly associated with moderate depression (p=0.025), severe depression (p=0.001), severe anxiety (p=0.001), severe stress (p=0.002), poor sleep quality (p=0.042), evening-type circadian rhythm (p=0.001), neutral type (p=0.011), and living apart from family (p<0.001). No significant association was found with gender (p=0.770), underweight status (p=0.209), or sleep duration (p=0.334). Conclusion: NES was relatively common among health science students and significantly associated with psychological factors, circadian rhythm, sleep quality, and living arrangements. Preventive and promotive interventions are necessary to reduce the risk of NES and improve student well-being. Preventive and promotive interventions are necessary to reduce the risk of NES and improve student well-being.
Background: Night Eating Syndrome (NES) is an eating disorder characterized by increased food intake at night and sleep disturbances. NES is often linked to psychological stress, poor sleep quality, and circadian rhythm disruption. Health science students are at higher risk due to academic pressure and irregular lifestyles. Objective: To determine NES prevalence and its association with gender, nutritional status, sleep quality and duration, circadian rhythm, depression, stress, anxiety, and living arrangements among undergraduate students in the Health Sciences Cluster, Universitas Indonesia, class of 2024. Methods: Cross-sectional study with 148 respondents using NEQ, DASS-21, PSQI, and MEQ questionnaires. Data were analyzed with univariate and bivariate (chi-square) methods. Results: NES prevalence was 37.8%. Overweight status was significantly associated and found to be protective (p=0.019). NES was also significantly associated with moderate depression (p=0.025), severe depression (p=0.001), severe anxiety (p=0.001), severe stress (p=0.002), poor sleep quality (p=0.042), evening-type circadian rhythm (p=0.001), neutral type (p=0.011), and living apart from family (p<0.001). No significant association was found with gender (p=0.770), underweight status (p=0.209), or sleep duration (p=0.334). Conclusion: NES was relatively common among health science students and significantly associated with psychological factors, circadian rhythm, sleep quality, and living arrangements. Preventive and promotive interventions are necessary to reduce the risk of NES and improve student well-being. Preventive and promotive interventions are necessary to reduce the risk of NES and improve student well-being.
S-12040
Depok : FKM UI, 2025
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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