Novel soybean oils with different fatty acid profiles alter cardiovascular disease risk factors in moderately hyperlipidemic subjects
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Circulating and dietary α-linolenic acid and incidence of congestive heart failure in older adults: the cardiovascular health study
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Food sources of individual plasma phospholipid trans fatty acid isomers: the cardiovascular health study
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Prospective association of fatty acids in the de novo lipogenesis pathway with risk of type 2 diabetes : the cardiovascular health study
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Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes : what is the verdict?
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Cardiovascular disiase risk of dietary stearic acid fatty acids: a systematic review¹¯⁴
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Markers of dietary fat quality fat fatty acid desaturation as predictors of total and cardiovascular mortality: a population-based prospective study
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Fatty acid patterns and risk of prospate cancer in a case-control study nested within the European prospective investigation into cancer and nutrition
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A priori-defined dietary patterns and markers of cardiovascular disease risk in the multi-ethnic study of atherosclerosis (MESA)
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A novel fatty acid profile index - the lipophilic index - and risk of myocardial infarction
Estefania Toledo ... [et al.]
Oxford : Oxford University Press, 2013
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