Lipoprotein-associated phospholipase A2 activity is associated with coronary artery disease and markers of oxidative stress: a case-control study
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Lipoprotein subfractions and dietary intake of n-3 fatty acid: the genetics of coronary artery disease in Alaska natives study
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Lower lifetime dietary fiber intake is associated with carotid artery stiffness: the Amsterdam growth and health longitudinal study
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Vitamin D intake is inversely related to risk of developing metabolic syndrome in Africa American and white men and women over 20 y : the coronary artery risk development in young adults study
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Relation of retinopathy to coronary artery calcification the multi-ethnic study of atherosclerosis
Tien Y. Wong ... [et al]
Baltimore : Johns Hopkins Bloomberg School of Public Health, 2008
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Adherence to 2005 dietary guidelines for Americans is associated with a reduced progression of coronary artery atherosclerosis in women with established coronary disease
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Dietary intake of n- 3 long-chain polyunsaturated fatty acids and coronary events in Norwegian patients with coronary artery disease
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FADS genotypes and desaturase activity estimated by the ratio of arachidonic acid to linoleic acid are associated with inflammation and coronary artery disease
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Dietary, lifestyle, and clinical predictors of lipoprtein-associated phospholipase A₂ activity in individuals without coronary artery disease
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Alcohol and coronary artery calcium prevalence, and progression: results from the multi-ethnic study of atherosclerosis (MESA)
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