Blood presure and risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition
Steffen Weikert ... [et al]
Baltimore : Johns Hopkins Bloomberg School of Public Health, 2008
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Plasma vitamin C concentrations predict risk of incident stroke over 10 y in 20 649 participants of the European prospective investigation into cancer-norfolk prospective population study
[s.l.] : [s.n.] : s.a.]
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Plasma selenium concentration and prostate cancer risk: results from the European prospective investigation into cancer and nutrition (EPIC)
[s.l.] : [s.n.] : s.a.]
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Plasma phytanic acid concentration and risk of prostate cancer : results from the European prospective investigation into cancer and nutrition
[s.l.] : [s.n.] : s.a.]
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Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European prospecctive investigation into cancer and nutrition (EPIC-EURGAST)
Veronique Chajes ... [et al]
[s.l.] : [s.n.] : 2011
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PLasma 25-hydroxyvitamin D concentration and lymphoma risk : results of the European prospective investigation into cancer and nutrition
[s.l.] : [s.n.] : s.a.]
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dietary intake of vitamin K and risk of prostate cancer in the heidelberg cohort of the European prospective investigation into cancer and nutrition ( EPIC-Heidelberg )
[s.l.] : [s.n.] : s.a.]
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Fruit, vegetables, and colorectal cancer risk: the European prospective investigation into cancer and nutrition
[s.l.] : [s.n.] : s.a.]
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Fatty acid composition of plasma phospholipids and risk of prostate cancer in a cse-control analysis nested within the European prospective investigation into cancer and nutrition
[s.l.] : [s.n.] : s.a.]
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Smoking and lymphoma risk in the European prospective investigation into cancer and nutrition
Alexandra Nieters ... [et al]
Baltimore : Johns Hopkins Bloomberg School of Public Health, 2008
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