Dietary intake of n- 3 long-chain polyunsaturated fatty acids and coronary events in Norwegian patients with coronary artery disease

[s.l.] : [s.n.] : s.a.]

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Dietary, lifestyle, and clinical predictors of lipoprtein-associated phospholipase A₂ activity in individuals without coronary artery disease

[s.l.] : [s.n.] : s.a.]

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Quantity and variety in fruit and vegetable intake and risk of coronary heart disease

[s.l.] : [s.n.] : s.a.]

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Urinary flavonoid excretion and risk of acute coronary syndrome in a nested case-control study

[s.l.] : [s.n.] : s.a.]

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intake of fruit, berries, and vegetables and risk of type 2 diabetes in finnis men : the Kuopio ischaemic heart disease risk factor study

[s.l.] : [s.n.] : s.a.]

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Dietary glycine and blood pressure: the International study on macro/ micronutrients and blood pressure

[s.l.] : [s.n.] : s.a.]

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rice consumption is not associated with risk of cardiovascular disease morbidity or martality in Japanese men and women : a large population-based, prospective cohort study

[s.l.] : [s.n.] : s.a.]

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Adolescent and mid-life diet: risk of colorectal cancer in the NIH-AARP diet and health study

Elizabeth H. Ruder ... [et al]

[s.l.] : [s.n.] : 2011

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Lifetime adiposity and risk of pancreatic cancer in the NIH-AARP diet and health study cohort

[s.l.] : [s.n.] : s.a.]

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Dietary glycemic index and load in relation to risk of uterine leiomyomata in the black women's health study

[s.l.] : [s.n.] : s.a.]

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