The effects of daily consumption of β-cryptoxanthin-rich tangerines and β-carotene-rich sweet potatoes on vitamin A and carotenoid concentrations in plasma and breast milk of Bangladeshi women with low vitamin A status in a randomized controlled trial

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Effects of vitamin C and vitamin D administration on mood and distress in acutely hospitalized patients

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DNA methylation potential : dietary intake and blood concentrations of one-carbon metabolities and cofactors in rural African women

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Intake and serum concentrations of α-tocopherol in relation to fractures in elderly women and man : 2 cohort studies

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Substrate product ratios of enzymes in the kynurenine pathway measured in plasma as indicators of functional vitamin B-6 status

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Vitamin D and the racial difference in the genotype 1 chronic hepatitis C treatment response

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Vitamin A isotope dilution predicts liver stores in line with long-term vitamin A intake above the current recommended dietary allowance for young adult women

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Randomized controlled trial of the effects of vitamin D-fortified milk and bread on serum 25-hydroxyvitamin D concentrations in families in Denmark during winter: the vitma D study

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Dietary vitamin intake correlates with hearing thresholds in the older population : the Korean National Health and Nutrition Examination Survey

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Lack of a relation between serum 25-hydroxyvitamin D concentrations and asthma in adolescents

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