Soy intake is associated with lower lung cancer risk: results from a meta-analysis of epidemiologic studies
Wan-Shui Yang ... [et al]
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2011
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Isoflavone intake and risk of lung cancer : a prospective cohort study in Japan
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Pretreatment dietary patterns, weight status, and head and neck squamous cell carcinoma prognosis
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Intake of dietary flavonoids and risk of epithelial ovarian cancer
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Index-based dietary patterns and risk of head and neck cancer in a large prospective study
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Vitamin D intake and lung cancer risk in the women's health initiative
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Alcohol consumption and gastric cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort
Eric J. Duell ... [et al]
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2011
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Prospective cohort study of tea consumption and risk of digestive system cancers : results from the Shanghai women's health study
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Homocysteine, cysteine, and risk of incident colorectal cancer in the women's health initiative observational cohort
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Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European prospective investigation into cancer and nutrition study
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