Hospitality...: strategy implementation through organizational design and control, ( ket. lihat bab. 8 ) ( halaman 299-355 )
[s.l.] :
New Jersey: John Wiley, 2010, s.a.]
Kumpulan Daftar Isi Buku
Hospitality...: Organizational resources and competitive advantage, ( ket. lihat bab. 4 ) ( halaman 114-163 )
[s.l.] :
New Jersey: John Wiley, 2010, s.a.]
Kumpulan Daftar Isi Buku
Hospitality...: Global strategic management and the future, ( ket. lihat bab. 10 ) ( halaman 397-428 )
[s.l.] :
New Jersey: John Wiley, 2010, s.a.]
Kumpulan Daftar Isi Buku
Hospitality...: The Environment and external stakeholders, ( ket. lihat bab. 2 ) ( halaman 36-79 )
[s.l.] :
New Jersey: john Wiley, 2010, s.a.]
Kumpulan Daftar Isi Buku
Hospitality...: Strategic direction, ( ket. lihat bab. 3 ) ( halaman 80-113 )
[s.l.] :
New Jersey: John Wiley, 2010, s.a.]
Kumpulan Daftar Isi Buku
Hospitality...: Strategies for entrepreneurship and innovation, ( ket. lihat bab. 9 ) ( halaman 256-396 )
[s.l.] :
New Jersey: John Wiley, 2010, s.a.]
Kumpulan Daftar Isi Buku
Manajemen... : Pemasaran, ( Ket. lihat bab. 12 ) ( halaman 161-168 )
[s.l.] :
Jakarta: UI Press, 2004, s.a.]
Kumpulan Daftar Isi Buku
Hospitality strategic Management concepts and cases
Cathy A. Enz
New Jersey : John Wiley & Sons, 2010
Buku (pinjaman 1 minggu)
Knowledge management untuk rumah sakit
Boy S. Sabarguna
Jakarta : Sagung Seto, 2007
Buku (pinjaman 1 minggu)
Hospitality...: Strategy formulation at the business unit level, ( ket. lihat bab. 5 ) ( halaman 164-204 )
[s.l.] :
New Jersey: John Wiley, 2010, s.a.]
Kumpulan Daftar Isi Buku