Dietary intake of n- 3 long-chain polyunsaturated fatty acids and coronary events in Norwegian patients with coronary artery disease
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s.a.]
Indeks Artikel Jurnal-Majalah
Updated systematic review and meta-analysis of the effects of n- 3 long-chain polyunsaturated fatty acids on depressed mood
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s.a.]
Indeks Artikel Jurnal-Majalah
Intake of fish and marine n - 3 fatty acids in relation to coronary calcification : the Rotterdam study
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s.a.]
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Intake of carbohydrates compared with intake of saturated fatty acids and risk of myocardial infarction : importance of the glycemic index
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s.a.]
Indeks Artikel Jurnal-Majalah
Fish and fatty acid consumption and the risk of hearing loss in women
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s.a.]
Indeks Artikel Jurnal-Majalah
Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids with biomarkers of chronic disease risk among Yup'ik Eskimos
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s.a.]
Indeks Artikel Jurnal-Majalah
Dietary patterns and breast cancer risk in the California teachers study cohort
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s.a.]
Indeks Artikel Jurnal-Majalah
Biomarker-calibrated dietary energy and protein intake associations with diabetes risk among postmenopausal women from the women's health initiative
Lesley F. Tinker ... [et al]
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2011
Indeks Artikel Jurnal-Majalah
Meat, fish, and ovarian cancer risk : results from 2 Australian case-control studies, a systematic review, and meta-analysis
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s.a.]
Indeks Artikel Jurnal-Majalah
Higher fructose intake is inversely associated with risk of nonalcoholic fatty liver disease in older finnish adults
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s.a.]
Indeks Artikel Jurnal-Majalah