Meat, dairy, and cancer
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Cancer in British vegetarians : updated analyses of 4998 incident cancers in a cohort of 32,491 fish eaters, 18,298 vegetarians, and 2246 vegans
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Nutritional adequacy of plant-based diets for weight management : observations from the NHANES
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Global epidemiology of obesity, vegetarian dietary patterns, and noncommunicable disease in Asian Indians
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Vegetarian diets in the adventist health study 2 : a review of initial published findings
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Gut microbiota and cardiometabolic outcome : influence of dietary patterns and their associated components
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Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European prospective investigation into cancer and nutrition study
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Alcohol consumption and gastric cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort
Eric J. Duell ... [et al]
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2011
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Dietary flavonoid intake and esophageal cancer risk in the European prospective investigation into cancer and nutrition cohort
Esther Vermeulen ... [et al.]
Oxford : Oxford University Press, 2013
Indeks Artikel Jurnal-Majalah

Dietary vitamin K intake in relation to cancer incidence and mortality : results from the heidelberg cohort of the European prospective investigation into cancer and nutrition (EPIC- Heidelberg)
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