Effect of Alzheimer disease genetic risk disclosure on dietary supplements use
[s.l.] : [s.n.] : s.a.]
Indeks Artikel Jurnal-Majalah
Dietary iron intake and risk of parkinson's disease
[s.l.] : [s.n.] : s.a.]
Indeks Artikel Jurnal-Majalah
Use of azathioprine and the risk of cancer in inflammatory bowel disease
Björn Pasternak, Henrik Svanström, Kjeld Schmiegelow, Tine Jess, Anders Hviid
Oxford : Oxford University Press, 2013
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Education and incident Alzheimer's disease: a biased association due to selective attrition and use of a two-step diagnostic procedure ?
[s.l.] : [s.n.] : s.a.]
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Genetic epidemiology of alzheimer disease
[s.l.] : [s.n.] : s.a.]
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Hypothesis: is lactose a dietary risk risk factor for ischaemic heart disease?
[s.l.] : [s.n.] : s.a.]
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Total mortality risk in relation to use less-common dietary supplements
[s.l.] : [s.n.] : s.a.]
Indeks Artikel Jurnal-Majalah
Comparison of 3 methods for identifying dietary patterns associated with risk of disease
[s.l.] : [s.n.] : s.a.]
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Dietary phylloquinone intake and risk of type 2 diabetes in elderly subjects at high risk of cardiovascular disease
[s.l.] : [s.n.] : s.a.]
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Dietary patterns, supplement use, and the risk of symptomatic benign prostatic hyperplasia: results from the prostate cancer prevention trial
Kristal, Alan R. (et al)
Baltimore : Johns Hopkins Bloomberg School of Public Health, 2008
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