Low-fat dietary pattern and lipoprotein risk factors : the women's health initiative dietary modification trial
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effect of n- 3 PUFA supplementation on cognitive function throughout the life span from infancy to old age : a systematic review and meta-analysis of randomized controlled trials
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Dietary medium -chain triglyceride supplementation has no effect on apolipoprotein B-48 and apolipoprotein B-100 kinetics in insulin -resistant men
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The effect of 5 intravenous lipid emulsions on plasma phytosterols in preterm infants receiving parental nutrition : a randomized
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Indeks Artikel Jurnal-Majalah
Activity energy expenditure is a major determinant of dietary fat oxidation and trafficking, but the deleterious effect of detraining is more marked than the beneficial effect of training at current recommendations
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Indeks Artikel Jurnal-Majalah
effects of atorvastatin and n - 3 fatty acid supplementation on VLDL apolipoprotein C-III kinetics in men with abdominal obesity
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High-fat meals rich in EPA plus DHA compared with DHA only have diferential effects on postprandial lipemia and plasma 8-isoprostane F₂α concentrations relative to a control high-oleic acid meal : a randomized controlled trial
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Effect of cocoa and theobromine consumption on serum HDL- cholesterol concentrations: a randomized controlled trial
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Indeks Artikel Jurnal-Majalah
Plant stanols dose-dependently decreases LDL- cholesterol concentrations, but not cholesterol-standardized fat-soluble antioxidant concentrations, at intakes up to 9 g/d
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Indeks Artikel Jurnal-Majalah
Trans palmitoleic acid arises endogenously from dietary vaccenic acid
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Indeks Artikel Jurnal-Majalah