Sweetened beverage consumption and risk of coronary heart disease in women
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Changes in fish consumption in midlife and the risk of coronary heart disease in men and women
Martin Lajous ... [et al.]
Oxford : Oxford University Press, 2013
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The omega-3 index as a risk factor for coronary heart disease
[s.l.] :
[s.n.] :
s.a.]
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Coronary heart disease risk factors among women aged older than 45 years old in Makasar
[s.l.] :
[s.n.] :
s.a.]
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Toenail nicotine levels as predictors of coronary heart disease among women
[s.l.] :
[s.n.] :
s.a.]
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Intake of ruminant trans fatty acids and risk of coronary heart disease
[s.l.] :
[s.n.] :
s.a.]
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Type a behaviour and risk of coronary heart disease: the JPHC study
[s.l.] :
[s.n.] :
s.a.]
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The importance of risk stratification for coronary heart disease in dyslipidemia patients
[s.l.] :
[s.n.] :
s.a.]
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Quantity and variety in fruit and vegetable intake and risk of coronary heart disease
[s.l.] :
[s.n.] :
s.a.]
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International trends in coronary heart disease mortality, morbidity, and risk factors
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah