Processed and unprocessed red meat consumption and hypertension in women
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Survival and growth of foodborne microorganisms in processed and individually wrapped cheese slices
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Associations of processed meat and unprocessed red meat intake with incident diabetes: the strong heart family study
Amanda M. Fretts ... [et al]
[s.l.] :
[s.n.] :
2012
Indeks Artikel Jurnal-Majalah
Effect of acute and chronic red wine consumption on lipopolysaccharide concentrations
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Alcohol consumption is associated with high concentrations of urinary hydroxytyrosol
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Green tea consumption is associated with depressive symptoms in the elderly
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an update meta-analysis
An Pan ... [et al]
[s.l.] :
[s.n.] :
2011
Indeks Artikel Jurnal-Majalah
Efficacy and safety of new complementary feeding guidelines with an emphasis on red meat consumption : a randomized trial in Bogota, Colombia
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Red wine consumption improves in vitro migration of endothelial progenitor cells in young, healthy individuals
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
Linoleic acid is associated with lower long-chain n-6 and n-3 fatty acides in red blood celllipds of Canadian pregnant Women¹¯³
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah