Effects of trans fatty acids on glucose homeostasis: a meta-analysis of randomized, placobo-controlled clinical trials
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Plasma concentrations of trans fatty acids in persons with type 2 diabetes between September 2002 and April 2004
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Updated systematic review and meta-analysis of the effects of n- 3 long-chain polyunsaturated fatty acids on depressed mood
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Associations of long-chain ω-3 fatty acids and fish intake with endometrial cancer risk in the VITamins and lifestyle cohort
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Fatty acids in serum phospholipids and carotid intima-media thickness in Spanish subjects with primary dyslipidemia
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Dietary intake of n- 3 long-chain polyunsaturated fatty acids and coronary events in Norwegian patients with coronary artery disease
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Intake of carbohydrates compared with intake of saturated fatty acids and risk of myocardial infarction : importance of the glycemic index
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Intake of fish and marine n - 3 fatty acids in relation to coronary calcification : the Rotterdam study
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Consumer attitudes and understanding of low-sodium claims on food : an analysis of healthy and hypertensive individuals
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Plasma 25-hydroxyvitamin D associated with pulmonary function in Canadian adults with excess adiposity
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