Handbook of... : Post-harvest strategies to reduce enteric bacteria contamination of vegetable, nut and fruit products. ( Ket. Lihat halaman 433-453 ) ( Bab. 20 )
[s.l.] :
Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku

Fruit and vegetable consumption and all-cause mortality : a dose-response analysis
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah

Increased fruit and vegetable intake has no discernible effect on weight loss : a systematic review and meta-analysis
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah

Handbook of... : Can fruit and vegetable consumption oppose the negative health effects of tobacco, ( Ket. lihat bab. 19 ) ( halaman 311-320 )
[s.l.] :
New York: CRC Press, 2009, s.a.]
Kumpulan Daftar Isi Buku

Systematic review and meta-analysis of school-based interventions to improve daily fruit and vegetable intake in children aged 5 to 12 y
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah

Aid for trade: an apportunity to increase fruit and vegetable supply
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah

Contribution of fruit and vegetable intake to hydration status in schoolchildren
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah

Aid for trade: an apportunity to increase fruit and vegetable supply
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah

Handbook of... : Improving the quality and shelf life of fruit from organic production systems. ( Ket. Lihat halaman 330-352 ) ( Bab. 16 )
[s.l.] :
Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku

Vegetable and fruit intakes and risk of Barret's esophagus in men and women
[s.l.] :
[s.n.] :
s.a.]
Indeks Artikel Jurnal-Majalah
