Novel circulating fatty acid patterns and risk of cardiovascular disease: the cardiovascular health study
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Novel soybean oils with different fatty acid profiles alter cardiovascular disease risk factors in moderately hyperlipidemic subjects
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Associations of plasma carotenoids with risk factors and biomarkers related to cardiovascular disease in middle-aged and older
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Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease
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Inflammation and cardiovascular disease mechanisms
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Peripheral inflammatory biomarkers and risk of parkinson's disease
Chen Honglei ... [et al]
Baltimore : Johns Hopkins Bloomberg School of Public Health, 2008
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A Cautionary note on the evaluation of biomarkers of subtypes of a single disease
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Physical activity and cardiovascular disease prevention
Peter Kokkinos
New York : Jones and Bartlett, 2010
Reserved (pinjaman 1 hari)
Advances in the prevention and treatment of cardiovascular disease
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Nutritional mechanisms that influence cardiovascular disease
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