effects of vitamins C and E and β-carotene on the risk type 2 diabetes in women at high risk of cardiovascular disease: a randomized controlled trial
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B vitamins and cognitive function: do we need more and larger trials ?
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Supplementation with B vitamins or n - 3 fatty acids and depressive symptoms in cardiovascular disease survivors: ancillary findings from the supplementation with folate, vitamin B-6 and B-12 and / or omega-3 fatty acids ( SU.FOL.OM3) randomized trial
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DHA-enriched high-oleic acid canola oil improves lipid profile and lowers predicted cardiovascular disease risk in the canola oil multicenter randomized trial
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The Mediterranean-style dietary pattern and mortality among men and women with cardiovascular disease
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Effect of oral vitamin B-12 with or without folic acid on cognitive function in older people with mild vitamin B- 12 deficiency: a randomized, placebo-controlled trial
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Total and undercarboxylated osteocalcin predict changes in insulin sensitivity and β cell function in elderly men at high cardiovascular risk
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Phosphatidylcholine supplementation in pregnant women consuming moderate-choline diets does not enhance infant cognitive function: a randomized , double-blind, placebo-controlled trial
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In vivo transcriptomic profile after a Mediterranean diet in high-cardiovascular risk patients : a randomized controlled trial
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Dietary phylloquinone intake and risk of type 2 diabetes in elderly subjects at high risk of cardiovascular disease
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Indeks Artikel Jurnal-Majalah