Prospective study of dietary fat and risk of uterine leiomyomata
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A prospective study of prepregnancy dietary fat intake and risk of gestational diabetes
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Chronic dietary fat intake modifies the postprandial response of hemostatic markers to a single fatty test meal
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Effect of a low-fat diet on fatty acid composition in red cells, plasma phospholipids, and cholesterol esters: investigation of a biomarker of total fat intake
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Factor analysis of fatty acids in serum lipids as a measure of dietary fat quality in relation to the metabolic syndrome in men
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Dietary intake of saturated fat by food source and incident cardiovascular disease: the multi-ethnic study of atherosclerosis
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Serum fatty acids as biomarkers of fat intake predict serum cholesterol concentrations in a population-based survey of New Zealand adolescents and adults
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dietary fat and breast cancer risk in the European prospective investagation into cancer and nutrition
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rice consumption is not associated with risk of cardiovascular disease morbidity or martality in Japanese men and women : a large population-based, prospective cohort study
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Dietary fat quality and risk of sudden cardiac death in women
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