Blood concentrations of individual long-chain n-3 fatty acids and risk of nonfatal myocardial infarction
[s.l.] : [s.n.] : s.a.]
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Association bbetween dietary fiber and serum C-reactive protein
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Intakes of long-chain n-3 polyunsaturated fatty acids and fish in relation to measurements of subclinical atherosclerosis
[s.l.] : [s.n.] : s.a.]
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Linoleic acid is associated with lower long-chain n-6 and n-3 fatty acides in red blood celllipds of Canadian pregnant Women¹¯³
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Absorption and transport of dietary long-chain fatty acids in cirrhosis: a stable-isotope-tracing study
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Rapid alternative absorption of dietary long-chain fatty acids with upregulation of intestinal glycosylated CD36 in liver cirrhosis
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Dietary intake of n- 3 long-chain polyunsaturated fatty acids and coronary events in Norwegian patients with coronary artery disease
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The effect of n-3 long-chain polyunsaturated fatty acid supplementation on urine protein excretion and kidney function: meta-analysis of clinical trials
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The Salmon in pregnancy study : study design, subject characteristics, maternal fish and marine n-3 fatty acid intake, and marine n-3 fatty acid status in maternal and umbilical cord blood
Elizabeth A. Miles ... [et al]
[s.l.] : [s.n.] : 2011
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Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, incorporation of fatty acids into lipid classes, plasma C-reactive protein, oxidative stress, hemostatic variables, and insulin in healthy young men
[s.l.] : [s.n.] : s.a.]
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