Consumption of omega-3 fatty acids and fish and risk of age-related hearing loss
Bamini Gopinath ... [et al]
[s.l.] : [s.n.] : 2010
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Fish intake guidelines: incorporating n- 3 fatty acid intake and contaminant exposure in the Korean and Japanese communities
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Fish and fatty acid consumption and the risk of hearing loss in women
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Flaxseed oil and fish-oil capsule consumption alters human red blood cell n-3 fatty acid consumption: a multiple-dosing trial comparing 2 sources of n-3 fatty acid
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Composition of omega-6 and omega-3 fatty acid in breastmilk and infant formula
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Plasma and dietary omega-3 fatty acids, fish intake, and heart failure risk in the physiciants' health study
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Advancing... : Cardiac arrhythmias : fish oil and omega-3 fatty acids in management. ( ket. lihat bab. 8 ) ( halaman 149-165 )
[s.l.] : New York: CRC press, 2013, s.a.]
Kumpulan Daftar Isi Buku
Dietary intake of fish and omega-3 fatty acids in relation to long-term dementia risk
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Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus
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Omega-3 fatty acids from fish, other nutrient intake, and lifestyle factors : exploring the relationship in children
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