Omega-3 fatty acids and health
by Joyce A. Nettleton
London : Chapman & Hall, 1995
Buku (pinjaman 1 minggu)
Plasma and dietary omega-3 fatty acids, fish intake, and heart failure risk in the physiciants' health study
[s.l.] : [s.n.] : s.a.]
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Is complexity of work associated with risk of dementia? The Canadian study of health and aging
Edeltraut Kroger ... [et al]
Baltimore : Johns Hopkins Bloomberg School of Public Health, 2008
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Consumption of omega-3 fatty acids and fish and risk of age-related hearing loss
Bamini Gopinath ... [et al]
[s.l.] : [s.n.] : 2010
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n - 3 fatty acids consumed from fish and risk of atrial fibrillation or fluter: the Danish diet, cancer, and health study
[s.l.] : [s.n.] : s.a.]
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Prospective association of fatty acids in the de novo lipogenesis pathway with risk of type 2 diabetes : the cardiovascular health study
[s.l.] : [s.n.] : s.a.]
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Dietary intake of fish and omega-3 fatty acids in relation to long-term dementia risk
[s.l.] : [s.n.] : s.a.]
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Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus
[s.l.] : [s.n.] : s.a.]
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Trans fatty acids in the Canadian food supply : an update analysis
[s.l.] : [s.n.] : s.a.]
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The Role of omega-3 fatty acids contained in olive oil on cheonic inflammation
Wardhana, Eko E. Surachmanto, E.A. Datau
Jakarta : Acta Medica Indonesia, 2011
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