Calcium and α-tocopherol suppress cured-meat promotion of chemically induced colon carcinogenesis in rats and reduce associated biomarkers in human volunteers
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Direktorat Jenderal PPM-PL
Jakarta : Departemen Kesehatan RI, 2007
Referensi

Pedoman surveilans epidemiologi penyakit kanker
Direktorat Pengendalian Penyakit Tidak Menular
Jakarta : Departemen Kesehatan RI, 2007
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Pedoman nasional pengendalian penyakit kanker
Direktorat Jenderal PPM-PL
Jakarta : Departemen Kesehatan RI, 2006
Referensi

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Eric J. Duell ... [et al]
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2011
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Kenneth D.R. Setchell ... [et al]
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2011
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Soy intake is associated with lower lung cancer risk: results from a meta-analysis of epidemiologic studies
Wan-Shui Yang ... [et al]
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2011
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Prospective cohort study of tea consumption and risk of digestive system cancers : results from the Shanghai women's health study
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effect of tumor burden and subsequent surgical resection on skeletan muscle mass and protein turnover in colorectal cancer patients
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Vitamin D intake and lung cancer risk in the women's health initiative
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