Fat and lean BMI reference curves in children and adolescents and their utility in identifying excess adiposity compared with BMI and percentage body fat

[s.l.] : [s.n.] : s.a.]

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Body composition of children with cancer

[s.l.] : [s.n.] : s.a.]

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General and abdominal fat outcomes in school-age children associated with infant breastfeeding patterns

[s.l.] : [s.n.] : s.a.]

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A comparison of the slaughter skinfold-thickness equations and BMI in predicting body fatness and cardiovascular disease risk factor levels in children

[s.l.] : [s.n.] : s.a.]

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Body composition from birth to 6 mo of age in Ethiopian infants: reference data obtained by air-displacement plethysmography

[s.l.] : [s.n.] : s.a.]

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A Population-based approach to define body-composition phenotypes

[s.l.] : [s.n.] : s.a.]

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Mandatory trans fat labeling regulations and nationwide product reformulations to reduce trans fatty acid content in foods contributed to lowered concentrations of trans fat in Canadian women's breast milk samples collected in 2009-2011

[s.l.] : [s.n.] : s.a.]

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Determinants of body composition in preterm infants at the time of hospital discharge

[s.l.] : [s.n.] : s.a.]

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Validation of equations used to predict plasma osmolality in a healthy adult cohort

[s.l.] : [s.n.] : s.a.]

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Cheese intake in large amounts lowers LDL -cholesterol concentrations compared with butter intake of equal fat content

Julie Hjerpsted, Eva Leedo, Tine Tholstrup

[s.l.] : [s.n.] : 2011

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