Dietary glycemic index and load in relation to risk of uterine leiomyomata in the black women's health study
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intake of fruit, berries, and vegetables and risk of type 2 diabetes in finnis men : the Kuopio ischaemic heart disease risk factor study
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The influence of early feeding practices on fruit and vegetables intake among preschool children in 4 European birth cohorts
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Quantity and variety in fruit and vegetable intake and risk of coronary heart disease
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Contribution of fruit and vegetable intake to hydration status in schoolchildren
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Potassium and fruit and vegetable intakes in relation to social determinations and access to produce in New York City
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Intake of fish and marine n - 3 fatty acids in relation to coronary calcification : the Rotterdam study
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Long-term alcohol and caffeine intake and risk of sudden cardiac death in women
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Intake of carbohydrates compared with intake of saturated fatty acids and risk of myocardial infarction : importance of the glycemic index
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Fruit, Mediterranean-style, and high-fat and -sugar diets are associated with the risk of noght sweats and hot flushes in midlife : results from a prospective cohort study
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