Handbook of... : Dietary exposure to pesticides from organic and conventional food production systems. ( Ket. Lihat halaman 265-296 ) ( Bab. 14 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Levels and potential health impacts of nutritionally relevant phytochemicals in organic and conventional food production systems. ( Ket. Lihat halaman 297-329 ) ( Bab. 15 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Quality in organic, low-input and conventional pig production. ( Ket. Lihat halaman 144-177 ) ( Bab. 9 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Organic livestock husbandry methods and the microbiological safety of ruminant production systems. ( Ket. Lihat halaman 178-198 ) ( Bab. 10 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Reducing antibiotic use for mastitis treatment in organic dairy production systems. ( Ket. Lihat halaman 199-220 ) ( Bab. 11 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Improving the quality and shelf life of fruit from organic production systems. ( Ket. Lihat halaman 330-352 ) ( Bab. 16 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Reducing copper-based fungicide use in organic crop production systems. ( Ket. Lihat halaman 392-412 ) ( Bab. 18 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Alternative therapies to reduce enteric bacterial infections and improve the microbiological safety of pig and poultry production systems. ( Ket. Lihat halaman 241-262 ) ( Bab. 13 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Development of quality assurance protocols to prevent GM-contamination of organic crops. ( Ket. Lihat halaman 466-489 ) ( Bab. 22 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku
Handbook of... : Effects of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy products. ( Ket. Lihat halaman 97-116 ) ( Bab. 7 )
[s.l.] : Boca Raton: CRS Press, 2007, s.a.]
Kumpulan Daftar Isi Buku