


<oai_dc:dc xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"
     xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
     xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance)"
     xmlns:dc="http://purl.org/dc/elements/1.1/">
   <record>
      <dc:type>S1 - Skripsi</dc:type>
      <dc:callnumber>S-9478</dc:callnumber>
      <dc:title>Hubungan Faktor Industri, Sosial-Ekonomi, dan Lingkungan dengan Kebiasaan Sarapan pada Siswa Sekolah Dasar Negeri Terpilih di Banten Tahun 2016</dc:title>
      
         <dc:author>Muthiasari, Mia </dc:author>
      
      

      
         <dc:advisors>
            
               <dc:advisor>Syafiq, Ahmad</dc:advisor>
            
         </dc:advisors>
      
      
         <dc:subjects>
            
               <dc:subject>Gizi</dc:subject>
            
         </dc:subjects>
      
      
         <dc:keywords>
            
               <dc:keyword>Kebiasaan</dc:keyword>
            
               <dc:keyword>Sarapan</dc:keyword>
            
               <dc:keyword>Siswa </dc:keyword>
            
               <dc:keyword>Habist</dc:keyword>
            
               <dc:keyword>breakfast</dc:keyword>
            
               <dc:keyword>students</dc:keyword>
            
         </dc:keywords>
      
      <dc:publisher>FKM-UI</dc:publisher>
      <dc:year>2017</dc:year>
      <dc:identifier>https://lib.fkm.ui.ac.id:443/detail?id=127868</dc:identifier>
   </record>      
</oai_dc:dc>