dietary long-chain n-3 fatty acids of marine origin and serum C-reactive protein concentrations are associated in a population with a diet rich in marine products

Niu, Kaijun; (et al); ([s.n.], [s.a.])

Sitasi Detil XML

Jenis Koleksi :	Indeks Artikel Jurnal-Majalah
No. Panggil :	The Am. Jour. of Clinical Nutrition (AJCN), Vol.84, No.1, July 2006, hal. 223-229
Pengarang :	Niu, Kaijun (et al)









Kode Bahasa :	eng
ISSN :
Catatan Umum :	The Am. Jour. of Clinical Nutrition (AJCN), Vol.84, No.1, July 2006, hal. 223-229
Lembaga Pemilik :

No. Panggil	No. Barkod	Ketersediaan	Lokasi
The Am. Jour. of Clinical Nutrition (AJCN), Vol.84, No.1, July 2006, hal. 223-229	13092012	TERSEDIA

Ulasan:

Tidak ada ulasan pada koleksi ini: 84046

Pusat Informasi Kesehatan Masyarakat