Ditemukan 34298 dokumen yang sesuai dengan query :: Simpan CSV
Laudza Ulayya Ghani; Pembimbing: Zakianis; Penguji: Ema Hermawati, Edwan
Abstrak:
Penelitian ini dilakukan untuk mengetahui kekuatan, kelemahan, peluang serta ancaman yang dihadapi oleh pihak kampus dari aspek-aspek terkait untuk menerapkan pengelolaan sampah elektronik di lingkungan kampus. Pengumpulan data dilakukan melalui wawancara mendalam para stakeholder Direktorat Operasi dan Pemeliharaan Fasilitas serta data sekunder berupa laporan yang dimiliki oleh Kampus UI. Analisa data dilakukan dengan pendekatan analisis SWOT yang merupakan alat dalam formulasi strategis, melalui perhitungan bobot dan rating pada indikator kekuatan, kelemahan, peluang dan ancaman untuk menghasilkan alternatif usulan perencanaan strategik berdasarkan model pengelolaan sampah elektronik terintegrasi yang dapat memiliki manfaat untuk menyempurnakan sistem pengelolaan sampah elektronik yang sudah diterapkan.
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S-10844
Depok : FKMUI, 2022
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Syifa Rizki; Pembimbing: Laila Fitria; Penguji: Zakianis, Dartini
S-7348
Depok : FKM-UI, 2012
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Nisa Larasati; Pembimbing: Laila Fitria; Penguji: Ririn Arminsih, Anak Agung Made
Abstrak:
Perubahan sistem pengelolaan sampah di Universitas Indonesia telah dilaksanakan seperti kegiatan pemilahan sampah tingkat fakultas dan pendirian UPS UI. Tujuan dari penelitian ini adalah untuk mendeskripsikan pengelolaan sampah masing-masing fakultas dan efektivitas UPS UI dalam mengolah sampah organik yang dihasilkan oleh fakultas dan unit menjadi pupuk kompos. Penelitian dilakukan pada 14 titik kumpul sampah di Universitas Indonesia dan UPS UI. Peneliti melakukan observasi dan wawancara kepada petugas pemilah sampah, koordinator petugas kebersihan, koordinator/manajer fakultas, dan pekerja di UPS UI. Kegiatan pengelolaan sampah di fakultas terdiri dari pemilahan dan pewadahan sedangkan pengangkutan dan pengolahan sampah organik dilakukan oleh pihak universitas. Jumlah sampah makanan yang diolah menjadi pupuk kompos pada tahun 2017 mencapai 148.652 kg dengan tingkat efektivitas pengolahan mencapai 99.35%. Penggunaan APD pada petugas pemilah sampah berupa sarung tangan sebesar 71%, masker 50%, penutup kepala 64%, dan sepatu boot 79%. Riwayat gangguan kesehatan pada petugas pemilah sampah antara lain pilek dan batuk 67% dan demam sebesar 41%. Hasil pengukuran kualitas sumber air di UPS UI menunjukan jumlah bakteri koliform sebanyak 72 koloni dan Eschericia coli sebanyak 15 koloni. Perbaikan sistem monitoring dan evaluasi perlu dilakukan untuk meningkatkan sistem pengelolaan sampah di tingkat fakultas dan universitas.
Kata kunci: Sistem pengelolaan sampah, efektivitas UPS, alat pelindung diri, riwayat gngguan kesehatan
Waste management system in the campus has been implemented by Solid Waste Handling Facility of Universitas Indonesia (UPS UI). The main purpose of this study, therefore, is twofold that are to describe the current status of waste management in each faculty and to assess the effectiveness of organic solid waste processing in the Solid Waste Handling Facility of the campus. This study is based on the survey in 14 waste rallying points of the campus. In this study we observe and interview sorting waste workers, coordinators of each point, workers and the manager in the Solid Waste Handling Facility. Questions of interview include the waste management system, the use of Personal Protective Equipment (APD) and history of health problems. Activities of waste management in the faculties consist of sorting and packaging. Moreover, activities of organic waste transportation and processing involve the university. The results show that from organic solid waste amount of compos fertilizer is approximately 148.652 kg and the effectiveness of processing is about 99.35% in 2017. Workers in the sorting unit are around 50% using maskers, 71% using gloves, 64% using helmets, and 81% using boots. Furthermore, the history of health problems of workers in the sorting unit shows around 67% of them have suffered from flu and 41% of them have suffered from cough. Finally, the result of water quality in the UPS UI shows that there are 72 colonies of bacteria of coliform and 15 colonies of Escherichia coli. The improvement of monitoring dan evaluation system is needed for enhancement of waste management both in the faculty and university level.
Keywords: Waste management system, effectiveness of solid waste handling facility, personal protective equipment, health problems
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Kata kunci: Sistem pengelolaan sampah, efektivitas UPS, alat pelindung diri, riwayat gngguan kesehatan
Waste management system in the campus has been implemented by Solid Waste Handling Facility of Universitas Indonesia (UPS UI). The main purpose of this study, therefore, is twofold that are to describe the current status of waste management in each faculty and to assess the effectiveness of organic solid waste processing in the Solid Waste Handling Facility of the campus. This study is based on the survey in 14 waste rallying points of the campus. In this study we observe and interview sorting waste workers, coordinators of each point, workers and the manager in the Solid Waste Handling Facility. Questions of interview include the waste management system, the use of Personal Protective Equipment (APD) and history of health problems. Activities of waste management in the faculties consist of sorting and packaging. Moreover, activities of organic waste transportation and processing involve the university. The results show that from organic solid waste amount of compos fertilizer is approximately 148.652 kg and the effectiveness of processing is about 99.35% in 2017. Workers in the sorting unit are around 50% using maskers, 71% using gloves, 64% using helmets, and 81% using boots. Furthermore, the history of health problems of workers in the sorting unit shows around 67% of them have suffered from flu and 41% of them have suffered from cough. Finally, the result of water quality in the UPS UI shows that there are 72 colonies of bacteria of coliform and 15 colonies of Escherichia coli. The improvement of monitoring dan evaluation system is needed for enhancement of waste management both in the faculty and university level.
Keywords: Waste management system, effectiveness of solid waste handling facility, personal protective equipment, health problems
S-9658
Depok : FKM UI, 2018
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
☉
Analisis Kinerja Pengelolaan Sampah Non-Medis di Rumah Sakit Universitas Indonesia (RSUI) Tahun 2024
Dwina Fitriani Dharmawan; Pembimbing: Ema Hermawati; Penguji: Zakianis, Noni Chrissuda Anggraini
Abstrak:
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Latar Belakang: Kinerja pengelolaan sampah yang efektif di rumah sakit menjadi isu krusial mengingat rumah sakit menghasilkan limbah dalam jumlah besar dari aktivitas medis maupun non-medis. Tujuan: Penelitian ini bertujuan untuk mengetahui jumlah timbulan sampah secara kuantitatif, mengidentifikasi sumber dan komposisinya, serta mengevaluasi pengumpulan, pengurangan, daur ulang, dan pembuangan akhir sampah di RSUI. Selain itu, penelitian juga menganalisis kondisi kebijakan, SDM, pendanaan, sarana prasarana, serta peran stakeholder dalam pengelolaan sampah di RSUI. Metode: Penelitian menggunakan pendekatan deskriptif kuantitatif dengan pengumpulan data sekunder dari pencatatan volume sampah serta observasi lapangan dan wawancara. Hasil: Hasil menunjukkan bahwa total timbulan sampah RSUI pada tahun 2024 mencapai 262,47 ton, dengan timbulan tertinggi berasal dari unit pelayanan pasien. Komposisi sampah terdiri dari sampah sisa makanan, residu, plastik, kardus, dan minyak jelantah. Sebanyak 71,45% sampah dikelola melalui penimbunan di TPA, 15,80% melalui pengomposan di lokasi, dan 12,74% melalui daur ulang oleh pihak ketiga. Pengelolaan sampah di RSUI sudah dilengkapi dengan kebijakan internal dan keberadaan bank sampah, namun masih menghadapi tantangan dalam konsistensi pemilahan di sumber, keterbatasan fasilitas, serta keterlibatan lintas unit. Kesimpulan: Kinerja pengelolaan sampah di RSUI sudah mengarah pada sistem yang terstruktur dan berkelanjutan, namun masih diperlukan penguatan aspek operasional dan partisipatif untuk memaksimalkan upaya pengurangan sampah dan optimalisasi pemanfaatan kembali.
Background: Effective waste management performance in hospitals is a critical issue, considering the substantial volume of waste generated from both medical and non-medical activities. Objective: This study aims to quantify the amount of waste generated, identify its sources and composition, and evaluate the processes of waste collection, reduction, recycling, and final disposal at RSUI. Additionally, the research analyzes the existing policies, human resources, funding, infrastructure, and the role of stakeholders in waste management at RSUI.. Methods: A descriptive quantitative approach was employed, using secondary data from recorded waste volumes, as well as field observations and interviews. Results: The findings show that the total waste generated by RSUI in 2024 reached 262.47 tons, with the highest contribution from patient care units. The waste composition includes food waste, residuals, plastic, paperboard, and used cooking oil. Approximately 71.45% of the waste was managed through landfill disposal, 15.80% was composted on-site, and 12.74% was recycled through third parties. Waste management at RSUI is supported by internal policies and a waste bank, but challenges remain in maintaining consistent source segregation, facility limitations, and inter-unit collaboration. Conclusion: The waste management performance at RSUI has moved toward a structured and sustainable system. However, strengthening operational and participatory aspects is still needed to maximize waste reduction efforts and optimize reuse initiatives.
S-12012
Depok : FKM-UI, 2025
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Noviaji Joko Priono; Pembimbing: Agustin Kusumayati; Penguji: I Made Djaja, Burhanudin
Abstrak:
Tanpa program manajemen sampah yang efektif dan efisien, sampah yang dihasilkan di Universitas Indonesia dapat mengakibatkan dampak terhadap kesehatan dan lingkungan. Tujuan penelitian ini adalah mengembangkan program perencanaan teknik operasional pada pengelolaan sampah di Universitas Indonesia. Lokasi sampel penelitian ini di FISIP, FKM, FT dan Asrama Mahasiswa UI. Peneliti mengukur timbulan sampah gedung, taman, kantin dan jalan selama 8 hari berturutturut dan melakukan observasi terhadap sistem pengelolaan saat ini. Timbulansampah padat di UI sebesar 0.023 ± 0.007 kg/orang/hari atau 0.32 ± 0.01liter/orang/hari, 1.08 ± 0.27 m3/kantin/hari untuk sampah kantin, 2.72 ± 0.58m3/ha/hari untuk sampah taman dan 0.19 ± 0.008 liter/m/hari untuk sampah jalan.Sistem pemilahan sampah harus dilakukan dari sumbernya hingga proses pengolahan sampah. Di tahun 2014 diperlukan armada pengangkut dengan kapasitas 3 m3 sebanyak empat gerobak motor dan truk kapasitas 6 m3 berjumlah tiga truk.
Kata kunci : Sampah Padat, Pemilahan, Pengelolaan
Without effective and efficient of waste management programs, waste generated atthe Universitas Indonesia can causes health and environment effects. The purpose ofthis research to develop a program of operational techniques of waste managementplanning at the Universitas Indonesia. Primary data taken in May 2014, location ofthe sample in FISIP, FKM, FT and UI Student Dormitory. Researcher measuredwaste generation buildings, parks, canteen and road for 8 consecutive days andobserve the current management system. Generation of solid waste generated in theUI of 0.023 ± 0.007 kg/person/day or 0.32 ± 0.01 liters/person/day, 1.08 ± 0.27m3/canteen/day for canteen waste, 0.58 ± 2.72 m3/ha/day for garden waste and 0.19± 0.008 liter/m/day to waste the road. Waste collecting system must be done from thesource to the sewage treatment process. In 2014 required a fleet carrier with acapacity of 3m3 four motor carts and trucks capacity of 6m3of three trucks.
Keywords : Solid waste, sorting, management
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Kata kunci : Sampah Padat, Pemilahan, Pengelolaan
Without effective and efficient of waste management programs, waste generated atthe Universitas Indonesia can causes health and environment effects. The purpose ofthis research to develop a program of operational techniques of waste managementplanning at the Universitas Indonesia. Primary data taken in May 2014, location ofthe sample in FISIP, FKM, FT and UI Student Dormitory. Researcher measuredwaste generation buildings, parks, canteen and road for 8 consecutive days andobserve the current management system. Generation of solid waste generated in theUI of 0.023 ± 0.007 kg/person/day or 0.32 ± 0.01 liters/person/day, 1.08 ± 0.27m3/canteen/day for canteen waste, 0.58 ± 2.72 m3/ha/day for garden waste and 0.19± 0.008 liter/m/day to waste the road. Waste collecting system must be done from thesource to the sewage treatment process. In 2014 required a fleet carrier with acapacity of 3m3 four motor carts and trucks capacity of 6m3of three trucks.
Keywords : Solid waste, sorting, management
S-8365
Depok : FKM UI, 2014
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Aulia Salmaddiina; Pembimbing: Zakianis; Penguji: Laila Fitria, Aulia Maulidha
Abstrak:
Sampah pasar merupakan sumber sampah kedua pada sampah perkotaan di Indonesia.Penelitian ini bertujuan untuk mengindentifikasi akar masalah pada sistem pengelolaansampah padat pada pasar di Kota Y pada tahun 2019. Penelitian ini menggunakan jenispenelitian kualitatif dengan melakukan obervasi menggunakan daftar tilik dan telaahdokumen. Untuk menentukan akar masalah pada sistem pengelolaan sampah padat dipasar peneliti menggunakan fishbone diagram yang dianalisis berdasarkan empat aspekyaitu, aspek kelembagaan, aspek teknis, aspek lingkungan, dan aspek sosial-budaya.Hasil penelitian menunjukkan akar masalah dari sistem pengelolaan sampah berdasarkananalisis fishbone diagram dan perhitungan skoring adalah aspek lingkungan karena tidakditemukannya penerapan dari semua kriteria aspek ini. Kesimpulan dari penelitian ini,untuk menyelesaikan permasalahan pada aspek lingkungan diperlukannya analisisstakeholder, serta perlu adanya penguatan peran dari pengelola pasar yang dapatdibangun dengan pengadaan mekanisme fit and proper test. Selain itu penting untukmelakukan asesmen kebutuhan sarana-prasarana pengelolaan sampah berdasarkan luaspasar.
Kata kunci: fishbone diagram, limbah padat, pasar, analisis masalah
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Kata kunci: fishbone diagram, limbah padat, pasar, analisis masalah
S-10229
Depok : FKM UI, 2019
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Erin Firliana; Pembimbing: Zakianis; Penguji: Agustin Kusumayati, Ika Widianingrum
Abstrak:
Permasalahan timbulan sampah yang terus meningkat disebabkan karena kurangnya pemahaman dan kesadaran masyarakat tentang pengelolaan sampah rumah tangga berkonsep 3R. Penyuluhan merupakan kegiatan pendidikan kesehatan yang dilakukan dengan menyebarluaskan informasi dan menanamkan kayakinan untuk meningkatkan pengetahuan, sikap, dan perilaku tentang pengelolaan sampah rumah tangga berkonsep 3R.
Penelitian ini bertujuan untuk mengetahui penyuluhan yang lebih efektif antara penyuluhan individual dan kelompok terhadap peningkatan nilai rata-rata pengetahuan, sikap, dan perilaku pengelolaan sampah rumah tangga berkonsep 3R di Kelurahan Abadijaya, Depok. Jenis penelitian ini adalah Quasi experiment. Subjek penelitian terdiri dari 50 rumah tangga pada masing-masing kelompok. Uji statistic yang digunakan adalah uji chi-square, pair t-test, Wilcoxon,dan mann whitney.
Hasil menunjukkan bahwa penyuluhan individual dan kelompok secara signifikan dapat meningkatkan nilai rata-rata pengetahuan, sikap, dan perilaku pengelolaan sampah rumah tangga bekonsep 3R saat sebelum dan setelah penyuluhan. Akan tetapi, tidak ada perbedaan nilai rata-rata pengetahuan, sikap, dan perilaku pengelolaan sampah rumah tangga berkonsep 3R pada penyuluhan individual dan kelompok
Kata kunci : Pengelolaan sampah rumah tangga berkonsep 3R, Pengetahuan, Penyuluhan individual, Penyuluhan Kelompok, Perilaku, Sikap
The problem of increasing amount of waste is due to the lack of understanding and public awareness about household waste management using the 3R concept. Counseling is a health education activity carried out by disseminating information and instilling confidence to improve the knowledge, attitude, and behavior concerning household waste management using the 3R concept.
The goal of this study is to find out which of the following counseling methods between individual counseling or group counseling is more effective at improving the value of average knowledge, attitude, and behavior towards household waste management using the 3R concept in Kelurahan Abadijaya, Depok. This research is quasi-experimental. The subjects consisted of 50 households in each group. The statistical tests used in this study are the chi-square, pair t-test, Wilcoxon, and Mann-Whitney test.
Results showed that individual and group counseling significantly improves the value of average knowledge, attitude, and behavior towards household waste management using the 3R concept before and after counseling. However, there was no correlation between the values of average knowledge, attitude, and behaviors towards household waste management using the 3R concept between individual and group counseling.
Key words: Household waste management using the 3R concept, Knowledge, Attitude, Behavior, Individual Counseling, Group Counseling
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Penelitian ini bertujuan untuk mengetahui penyuluhan yang lebih efektif antara penyuluhan individual dan kelompok terhadap peningkatan nilai rata-rata pengetahuan, sikap, dan perilaku pengelolaan sampah rumah tangga berkonsep 3R di Kelurahan Abadijaya, Depok. Jenis penelitian ini adalah Quasi experiment. Subjek penelitian terdiri dari 50 rumah tangga pada masing-masing kelompok. Uji statistic yang digunakan adalah uji chi-square, pair t-test, Wilcoxon,dan mann whitney.
Hasil menunjukkan bahwa penyuluhan individual dan kelompok secara signifikan dapat meningkatkan nilai rata-rata pengetahuan, sikap, dan perilaku pengelolaan sampah rumah tangga bekonsep 3R saat sebelum dan setelah penyuluhan. Akan tetapi, tidak ada perbedaan nilai rata-rata pengetahuan, sikap, dan perilaku pengelolaan sampah rumah tangga berkonsep 3R pada penyuluhan individual dan kelompok
Kata kunci : Pengelolaan sampah rumah tangga berkonsep 3R, Pengetahuan, Penyuluhan individual, Penyuluhan Kelompok, Perilaku, Sikap
The problem of increasing amount of waste is due to the lack of understanding and public awareness about household waste management using the 3R concept. Counseling is a health education activity carried out by disseminating information and instilling confidence to improve the knowledge, attitude, and behavior concerning household waste management using the 3R concept.
The goal of this study is to find out which of the following counseling methods between individual counseling or group counseling is more effective at improving the value of average knowledge, attitude, and behavior towards household waste management using the 3R concept in Kelurahan Abadijaya, Depok. This research is quasi-experimental. The subjects consisted of 50 households in each group. The statistical tests used in this study are the chi-square, pair t-test, Wilcoxon, and Mann-Whitney test.
Results showed that individual and group counseling significantly improves the value of average knowledge, attitude, and behavior towards household waste management using the 3R concept before and after counseling. However, there was no correlation between the values of average knowledge, attitude, and behaviors towards household waste management using the 3R concept between individual and group counseling.
Key words: Household waste management using the 3R concept, Knowledge, Attitude, Behavior, Individual Counseling, Group Counseling
S-10119
Depok : FKM UI, 2019
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Amanda Fauzea; Pembimbing: I Made Djaja; Penguji: Budi Hartono, Anwar Athena
Abstrak:
Pencemaran makanan akibat bakteri merupakan salah satu isu keamanan pangan yang penting untuk dikaji. Oleh sebab itu, peneliti ingin meneliti mengenai pencemaran bakteri Escherichia coli pada makanan yang paling berisiko untuk terjadinya pencemaran yaitu makanan dengan kategori tinggi protein dan tinggi air siap saji serta menghubungkannya dengan higiene sanitasi sebagai salah satu faktor risiko penyebab terjadinya pencemaran makanan. Penelitian dilakukan di kampus mengingat masih minimnya perhatian terhadap pencemaran makanan dan banyak temuan kasus keracunan makanan yang terjadi pada spesifik wilayah kampus. Setelah dilakukan pengujian, di dapatkan hasil bahwa terdapat hubungan antara higiene perseorangan [OR 5,357 95% CI 1,589-18,062], higiene pengolahan makanan [OR 3,611 95% CI 1,109-11,763] dengan pencemaran makanan akibat bakteri Escherichia coli. Dari hasil uji regresi logistik juga ditemukan bahwa faktor yang paling dominan terhadap kejadian pencemaran makanan akibat E.coli yang terjadi pada kampus X dengan adalah higiene perseorangan [OR 5,357 95% CI 1,589-18,062] dengan nilai p sebesar 0,007. Pada uji interaksi, tidak ditemukannya interaksi antar variabel independen. Kata kunci : Escherichia coli, makanan, kampus, higiene, sanitasi
Food contamination causes by bacteria is one of the issue in food safety matter. Thereby, researcher want to research on Escherichia coli bacteria contamination in food that has a high risk of contamination which are possess high level of protein and water content. Researcher want to associated it with hygiene sanitation as a one of the factors of the food contamination occurence. This research was conducted inside university (campus) since this area has less concerns yet there are numerous of food intoxication cases specified in university areas. The result from this research found that there were association between personal hygiene [OR 5,357 95% CI 1,589-18,062], food preparation hygiene [OR 3,611 95% CI 1,109-11,763] with food contamination cause by Escherichia coli. The outcome from regression logistic test found that the dominant factor influenced food contamination cause by Escherichia coli is personal hygiene with p-value 0,007. Based on Moderated Regression Analysis (MRA), there are no interaction between every independent variable. Keywords: Escherichia coli, foods, campus, hygiene, sanitation
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Food contamination causes by bacteria is one of the issue in food safety matter. Thereby, researcher want to research on Escherichia coli bacteria contamination in food that has a high risk of contamination which are possess high level of protein and water content. Researcher want to associated it with hygiene sanitation as a one of the factors of the food contamination occurence. This research was conducted inside university (campus) since this area has less concerns yet there are numerous of food intoxication cases specified in university areas. The result from this research found that there were association between personal hygiene [OR 5,357 95% CI 1,589-18,062], food preparation hygiene [OR 3,611 95% CI 1,109-11,763] with food contamination cause by Escherichia coli. The outcome from regression logistic test found that the dominant factor influenced food contamination cause by Escherichia coli is personal hygiene with p-value 0,007. Based on Moderated Regression Analysis (MRA), there are no interaction between every independent variable. Keywords: Escherichia coli, foods, campus, hygiene, sanitation
S-9278
Depok : FKM UI, 2017
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Ahmad Mursidi; Pembimbing: Agustin Kusumayati
S-4054
Depok : FKM UI, 2004
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Almira Nurul Qisti; Pembimbing: Ema Hermawati; Penguji: Haryoto Kusno Putranto, Ariyanto
Abstrak:
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Dalam rangka pengurangan sampah yang diangkut ke TPA, pentingnya melakukan pengelolaan sampah yang dimulai dari masyarakat yang dapat dilakukan secara sinergis melalui program nasional yaitu bank sampah. Namun hingga saat ini, bank sampah masih belum berfungsi secara maksimal. Pengurangan sampah yang berhasil dilakukan baru mencapai 27,73% dari target sebesar 30% total sampah. Tujuan penelitian ini adalah untuk menganalisis sistem pengelolaan sampah pada bank sampah dan mengetahui strategi yang tepat untuk bank sampah di Kecamatan Pasar Minggu agar dapat berkelanjutan dan dapat mengurangi sampah yang diangkut ke TPA. Analisis data dilakukan dengan pendekatan analisis SWOT melalui perhitungan bobot dan rating pada indikator kekuatan, kelemahan, peluang, dan ancaman berdasarkan aspek-aspek pengelolaan sampah yang ada pada teori Integrated Sustainable Waste Management (ISWM). Pengumpulan data dilakukan melalui wawancara mendalam kepada 13 petugas bank sampah, observasi secara langsung ke 4 bank sampah, dan telaah dokumen bank sampah di Kecamatan Pasar Minggu. Hasil analisis SWOT diperoleh bahwa nilai internal atau Internal Factors Analysis Summary (IFAS) sebesar 0,732 dan nilai eksternal atau External Factors Analysis Summary (EFAS) sebesar -1,406 menunjukan bahwa bank sampah di Kecamatan Pasar Minggu sudah berada di posisi yang cukup baik, yaitu berada pada kuadran 2 pada posisi antara sumbu kekuatan (strength) dan ancaman (threat). Posisi ini dapat diartikan bahwa bank sampah di Kecamatan Pasar Minggu disarankan untuk melakukan strategi diversifikasi, yaitu dengan menggunakan kekuatan dari segi internal untuk mengatasi ancaman. Kesimpulannya, bank sampah di Kecamatan Pasar Minggu telah berjalan dengan baik. Namun, untuk terus mempertahankan dan meningkatkan kualitas bank sampah, penting dukungan dari semua pihak dimulai dari masyarakat setempat, RT dan RW, pemerintah setempat, hingga lembaga swasta.
To reduce waste transported to the trash yard, it is important to carry out waste management starting from the community which can be carried out synergistically through a national program, waste bank. However, the waste bank is still not functioning optimally. The successful reduction of waste banks has only reached 27.73% of the target of 30% of total waste. This study aims to analyze the waste management system at the waste bank and find out the right strategy for the waste bank in Pasar Minggu District so that it can be sustainable and can reduce the waste transported to the trash yard. Data analysis was carried out using the SWOT analysis approach by calculating weights and ratings on indicators of strengths, weaknesses, opportunities, and threats based on aspects of waste management in the Integrated Sustainable Waste Management (ISWM) theory. Data collection was carried out through in-depth interviews with 13 waste bank officers, direct observation of 4 waste banks, and review of waste bank documents in Pasar Minggu District. The results of the SWOT analysis showed that the internal value (IFAS) was 0.732 and the external value (EFAS) was -1.406 indicating that the waste bank in Pasar Minggu District is in a fairly good position, which is in quadrant 2 in the position between the strength and threats. This position can be interpreted that the waste bank in Pasar Minggu District is advised to carry out a diversification strategy, namely by using strength from an internal perspective to overcome threats. In conclusion, the waste bank in Pasar Minggu District is running well. However, to continue to maintain and improve the quality of bank waste, support from all parties is important, starting from the local community, RT and RW, local government, to private institutions.
S-11269
Depok : FKM-UI, 2023
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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