Abstrak: Terjadinya masalah gizi di 1000 hari pertama kehidupan dapat memberikan dampak yang buruk bagi anak yaitu dapat menyebabkan gagal tumbuh seiring dengan bertambahnya usia. Penelitian ini bertujuan untuk mengetahui determinan yang berhubungan dengan status gizi balita usia 6-59 bulan berdasarkan composite index of anthropometric failure (CIAF) di Indonesia (IFLS5 2014/2015). Penelitian ini menggunakan data sekunder Indonesia Family Life Survey (IFLS) tahun 2014. Total sampel sebanyak 4079 anak balita. Analisis data menggunakan uji chi square dan regresi logistik ganda. Hasil penelitian menunjukkan bahwa ada hubungan antara umur balita dengan CIAF, dimana balita yang berusia 6-23 bulan lebih banyak mengalami gagal tumbuh sebanyak 1,1 kali. Hasil penelitian juga menunjukkan ada hubungan antara keragaman makanan dengan kejadian CIAF, dimana anak balita yang keragaman makanan tidak tercapai berisiko 1,2 kali mengalami gagal tumbuh dan pendidikan ibu yang rendah menunjukkan ada hubungan yang signifikan dengan kejadian gagal tumbuh

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The occurrence of nutritional problems in the first 1000 days of life can have a bad impact on children, which can cause failure to grow with age. This study aims to determine the determinants associated with the nutritional status of children aged 6-59 months based on the composite index of anthropometric failure (CIAF) in Indonesia (IFLS5 2014/2015). This study uses secondary data from the 2014 Indonesia Family Life Survey (IFLS). The total sample is 4079 children under five. Data analysis used chi square test and multiple logistic regression. The results showed that there was a relationship between the age of children and CIAF, where children aged 6-23 months experienced more anthropometric failure as much as 1.1 times. The results show that there is a relationship between dietary diversity and the incidence of CIAF, where children under five whose dietary diversity is not reached have a 1.2 times risk of anthropometric failure and mother's education shows a significant relationship with the incidence of anthropometric failure, mothers who have low education experience more anthropometric failure

Abstrak: ABSTRAK Perilaku gizi seimbang merupakan praktik pemberian anekaragam makanan balita dengan menyertakan prinsip perilaku hidup bersih, aktifitas fisik dan mempertahankan berat badan normal. Penerapan perilaku gizi seimbang pada ibu diharap mampu mempercepat perbaikan gizi masyarakat (Kemenkes,2014). Kejadian balita malnutrisi masih menjadi masalah prioritas pada negara berkembang seperti Indonesia. Provinsi Banten memiliki angka balita kurus (7.3%) melebihi angka nasional (6.8%). Tujuan penelitian menilai hubungan antara perilaku gizi seimbang dengan status gizi balita di kecamatan Teluknaga Kabupaten Tangerang Provinsi Banten. Penelitian menggunakan desain studi cross sectional melibatkan 200 sampel ibu yang memiliki balita. Perilaku ibu diukur dengan 17 pertanyaan tentang perilaku gizi seimbang menggunakan kuesioner. Status gizi balita dinilai berdasarkan nilai z-score perbandingan berat badan dan tinggi badan (BB/TB). Hasil penelitian menunjukkan proporsi ibu dengan perilaku gizi seimbang buruk mencapai 34.5% dan prevalensi balita kurus dan sangat kurus (13.5%) diatas rata-rata nasional (12.1%). Hasil uji bivariat menunjukan hubungan antara perilaku gizi seimbang, pengetahuan gizi seimbang ibu, umur balita, riwayat imunisasi dan riwayat BBLR dengan statatus gizi balita. Hasil uji multivariat menemukan adanya hubungan perilaku gizi seimbang dengan status gizi balita setelah dikontrol variabel status ekonomi keluarga dengan nilai OR 3.2. Berdasarkan hal tersebut perlu adanya upaya promosi kesehatan masyarakat mengenai gizi seimbang untuk mempercepat peningkatan perilaku ibu guna mereduksi prevalensi balita kurus di area kerja Puskesmas Tegal Angus. Kata Kunci: Perilaku Gizi Seimbang, Status Gizi Balita, Kurus, Pinggiran Kota Nutrition balanced behaviour is the practice of giving dietary diversity by including principles of clean living behavior, physical activity and maintaining normal weight. The Implementation of balanced nutritional behavior is expected to be able to improve the nutritional of the community (Ministry of Health, 2014). The incidence of children malnutrition is still priority issue in developing countries such as in Indonesia. The prevalence of wasted of under-five children was 7.3% higher than national number (6.8%). The objective of the study was to assess the relationship between nutrition balanced behavior and nutritional status of under-five years children in Teluknaga Subdistrict, Tangerang district. The study used a cross sectional study design involving 200 samples of mother with under-five children. Maternal behavior was measured by 17 questions about nutritional balanced behavior using a questionaire. The nutritional status of under-five children assessed based on Z score ratio of body weight for height Z-Score (WHZ). The results showed that the proportion of mother with low nutrition balanced behavior reached 34.5% and the prevalence of wasting and severaly wasting (13.5%). above the national average (12.1%). The result of bivariate test shows the significant correlation between balanced nutririon behavior, maternal knowledge of nutrition balanced, children ages, immunization history and history of low birth weight with nutritional status of under-five children. Multivariate test result after controlled variabel economic status found a relationship of nutritional balanced behavior with nutritional status of under-five children with the value of OR 3.2. Based on that, its necessary to promote health promotion on balanced nutrition to accelerate the improvement of mother behavior to reduce the prevalence of wasting in the work area. Key word: Nutrition Balanced Behavior, nutritional status of the unde-rfive children, Wasted, Suburban

Abstrak:

Gizi adalah bagian penting dari kesehatan dan perkembangan manusia. Indonesia, belum mencapai target MDG’s kekurangan gizi <15,5% yaitu 17,9% pada tahun 2010. Sedangkan BBLR merupakan salah satu variabel pokok penyebab kekurangan gizi pada balita yang prevalensinya 11,5%. Penelitian dilakukan terhadap anak usia 24-59 bulan dengan menggunakan data sekunder Riset Kesehatan Dasar 2010 dan desain penelitian cross sectional. Jumlah sampel dalam penelitian ini adalah 10.122 responden. Analisis data menggunakan metode cox regression (complex sample). Hasil penelitian memperlihatkan bahwa jenis kelamin, pendidikan ibu, tingkat sosial ekonomi, dan tipe daerah, bukan faktor counfounding maupun interaksi sehingga nilai PR balita dengan riwayat BBLR memiliki prevalensi mengalami kekurangan gizi 1,77 kali dibandingkan anak yang lahir normal pada balita dengan asupan energi cukup (PRadj  = 1,77, 95% CI: 1,32-2,37) dan pada balita dengan asupan energi kurang, protein cukup, dan protein kurang masing-masing sebesar 1,55 (95% CI: 1,27-1,89), 1,51 (95% CI: 1,22-1,86), dan 1,85 (95% CI: 1,40-2,43). Kata Kunci: BBLR, Status gizi, Balita, Anak 24-59 bulan.

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 Nutrition is an essential part of health and human development. Indonesia, not to achieve the MDG's targets malnutrition <15.5% ie 17.9% in 2010. While LBW is one of the main variables in infants causes of malnutrition prevalence of 11.5%. Research conducted on children aged 24-59 months with the use of secondary data and the Health Research Association 2010 cross-sectional study design. The number of samples in this study were 10122 respondents. Data analysis using Cox regression method (complex sample). The results showed that after controlling sex, maternal education, socioeconomic level, and type of area, with a history of LBW children had a prevalence of 1.77 times the malnourished than children of normal birth in infants with adequate energy intake (PRadj = 1.77, 95% CI: 1.32 to 2.37) and in children with less energy intake, adequate protein, and less protein each 1.55 (95% CI: 1,27 to 1,89), 1.51 (95% CI: 1.22 to 1.86), and 1.85 (95% CI: 1.40-2.43). Keywords: Low birth weight, nutritional status, toddlers, children 24-59 months

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