Nutrition and health in relation to food production and processing

[s.l.] : [s.n.] : s.a.]

Indeks Artikel Jurnal-Majalah

Nutrition in the... : Perspectives on food processing and technology : defining terminology for the dietitian and nutritionist and consumer. ( lihat halaman 44-75 ) ( bab. 3 )

[s.l.] : Boston : Modby, 1993, s.a.]

Kumpulan Daftar Isi Buku

Food processing operations : their management, machines, materials and methods

by Maynard A. Joslyn and J.L. Heid ; in collaboration with selected authorities on the managment, machines, materials, and methods of the food industry

Westport, Connecticut : AVI Publ., 1964

Buku (pinjaman 1 minggu)

Food and...: Food processing. ( Ket. Lihat halaman 89-96 ) ( Bab. 10 )

[s.l.] : St.leonards, Australia Allen & Unwin 1997, s.a.]

Kumpulan Daftar Isi Buku

Food &... : Food composition and processing. ( ket. lihat bab. 8 ) ( halaman 106-131 )

[s.l.] : Australia : Allen & Unwin, 2011, s.a.]

Kumpulan Daftar Isi Buku

Food and...: Food processing. ( Lihat Bab. 10 ) ( halaman. 89-96 )

[s.l.] : Australia : Allen & Unwin Pty Ltd; 1997, s.a.]

Kumpulan Daftar Isi Buku

Effect of bite size and oral processing time of a semisolid food on satiation

[s.l.] : [s.n.] : s.a.]

Indeks Artikel Jurnal-Majalah

Human... : Food processing, ( Ket. lihat Bab. 21 ) ( halaman 335-348 )

[s.l.] : New York Churchill Livingstone 1996, s.a.]

Kumpulan Daftar Isi Buku

Food legume processing and utilization : with special emphasis on application in developing countries

Alvin Siegel, Brian Fawcett

Ottawa, Canada : International Development Research Center, 1976

Buku (pinjaman 1 minggu)

ymposium: Phosphates in Food Processing, University of Guelph, Ontario, Canada, 1970

editors, J.M. DeMan [and] P. Melnychyn

Westport, Conn. : Avi Pub. Co., 1971

Referensi