Evaluation of certain food additives
[s.l.] :
Geneva: WHO, 2006, s.a.]
TRS (Series)
Evaluation of certain food additives
[s.l.] :
Geneva: WHO, 2010, s.a.]
TRS (Series)
Evaluation of certain food additives
[s.l.] :
Geneva: WHO, 2009, s.a.]
TRS (Series)
Food additives : characteristics, detection and estimation
S.N. Mahindru
New Delhi : Tata McGraw-Hill, 2000
Buku (pinjaman 1 minggu)
Evaluation of certain food additives, TRS.557
[s.l.] :
Geneva WHO 1974, s.a.]
TRS (Series)
Evaluation of certain food additives, TRS.648
[s.l.] :
Geneva WHO 1980, s.a.]
TRS (Series)
Evaluation of certain food additives, TRS.928
[s.l.] :
Geneva FAO, WHO 2005, s.a.]
TRS (Series)
Evaluation of certain food additives and contaminants
[s.l.] :
Geneva WHO 2011, s.a.]
TRS (Series)
Evaluation of certain food additives and contaminants
[s.l.] :
Geneva FAO WHO 2004, s.a.]
TRS (Series)
Evaluation of certain food additives, TRS.599
[s.l.] :
Geneva WHO 1976, s.a.]
TRS (Series)