Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records
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Are alkylresorcinols accurate biomarkers for whole grain intake?
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Indeks Artikel Jurnal-Majalah
Whole-grain intake and the prevalence of hypertriglyceridemic waist phenotype in Tehranian adults
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Whole-grain intake is inversely associated with the metabolic syndrome and mortality in older adults
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Plasma akylresorcinols as a biomarker of whole-grain food consumption in a large population: results from the Wholeheart intervention study
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Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors : role of polyphenols bound to cereal dietary fiber
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Praktis dan lengkap gizi dengan whole grain
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Indeks Koran
Longitudinal and secular trends in adolescent Whole-grain consumption, 1999-2004 ¹¯⁴
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Milk decreases urinary excretion but not plasma pharmacokinetics of cocoa flavan-3-ol metabolites in humans
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Plasma vitamin D biomarkers and leukocyte telomere length
Jason J. Liu, Jennifer Prescott, Edward Giovannucci, Susan E. Hankinson, Bernard Rosner, Jiali Han, Immaculata De Vivo
Oxford : Oxford University Press, 2013
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