Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovscular disease
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Effect of oral magnesium supplementation on ohysical performance in healthy elderly women involved in a weekly exercise program : a randomized controlled trial
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Effect of potassium citrate supplementation or increased fruit and vegetable intake on bone metabolism in healthy postmenopausal women: a randomized controlled trial
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s.a.]
Indeks Artikel Jurnal-Majalah

Effects of dietary products naturally enriched with cis-9, trans-11 conjugated linoleic acid on the blood lipid profile in healthy middle-aged men
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s.a.]
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Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjectts? Results of the trans fatty acids collaboration ( TRANSFACT ) study
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Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, incorporation of fatty acids into lipid classes, plasma C-reactive protein, oxidative stress, hemostatic variables, and insulin in healthy young men
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Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism, or hormonal status in early postmenopausal women: a randomized, double-blind, placebo controlled study
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Effects of lupin kernel flour-enriched bread on blood pressure: a controlled intervention study
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Dietary sugars and cardiometabolic risk : systematic review and meta-analyses of randomized controlled trials of the effectts on blood pressure and lipids
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Effects dietary saturated, monounsaturated, and n-3 fatty acids on blood pressure in healthy subjects
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