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Kata kunci: literasi kesehatan, mahasiswa, fakultas, Health Literacy Questionaire (HLS EU)
Nutrition literacy is one of the predictors of non-comunicable diseases; however, research around nutrition literacy assessment is lacking in Indonesia, including among its welleducated population. This study aimed to examine the determinants of nutrition literacy among first year undergraduate students of the University of Pattimura, Maluku. Using data derived from the Health Literacy Study 2019, six determinants of nutrition literacy (i.e., sex, weekly expenditure, living place status, perceived ethnic diversity, social participation and education programs) were analyzed. Nutrition literacy was measured using the adapted 6-item Newest Vital Signs. Descriptive statistic of frequency, mean and median was used to describe each of the main variables. The non-parametric MannWhitney was performed to examine the association between independent and dependent variables. Linear regression linear was used to analyze association between independent variables and nutriton literacy. Of the 382 participants, the average score of nutrition literacy was 2,31 (SD=1,30), with more than half of them have inadequate nutrition literacy (54,7%) compare to those who have adequate nutrition literacy (45,3%). Perceived ethnic diversity was the only social determinant that significantly associates with nutrition literacy. Future research exploring association of other social determinants to nutrition literacy is recommended
Factors associated with health literacy among first year students of Universitas Andalas in West Sumatra Health literacy is the capacity to obtain, process, and understand basic health information services needed to improve and maintain health; however, study around health literacy is limited among Indonesian population, including among those with higher educational status. This research aimed to assess factors associated with health literacy among first year students of Universitas Andalas. Data came from the Indonesian Health Literacy Study 2019, focusing on samples of first year students from 15 faculties of the Universitas Andalas (n=363). Health literacy was measured using the European Health Literacy Survey Question 16 (HLS-EU-Q16), tat had been adapted into Indonesian context. Among all respondents, the average score of health literacy was 2,90 (SD=0,49). Factors associated with health literacy were access to health information, ethnic identity, and access to health services. Required for increasing individual health through social media for sharing information, educative intervention in improving health literacy skill.
The prevalence of mental disorders among young adults in Indonesia has increased, indicating the importance of improving mental health literacy among them. This study aimed to determine the social determinants and mental health literacy among first year undergraduate students of Universitas Hasanuddin, South Sulawesi, Indonesia. Data for this study came from the Indonesia Health Literacy Study 2019, a cross-sectional online survey of undergraduate students from four public universities in four provinces of Indonesia. Mental health literacy was measured using the Mental Health Literacy Scale (MHLS) which had been adapted into Indonesia context. The results showed that respondents had relatively low mental health literacy (M=59,60 on a scale of 0-100). Bivariate analysis showed that gender, relationship status, and scientific clusters were associated with MHLS. Multivariate analysis showed that mental health literacy was lower among male students, students who refused to reveal their ethnic identities, and students of science-tech cluster. Interventions through mental health education and mental health call center are recommended to improve mental health literacy, especially among these undergraduate students of Universitas Hasanuddin.
Functional nutiriton literacy is a basic and important skill that a person needs and health promotion in an era of disease due to nutritional problems is increasing. This study aims to determine the associated between social determinants and functional nutrition literacy in first-year regular undergraduate students at Halu Oleo University. This research using cross-sectional, that takes data from Health Literacy Study 2019 at Halu Oleo University, Southeast Sulawesi Province (n=359). The measuremenet of nutritional literacy was carried out using The Newest Vital Sign (NVS), containing 6 questions regarding adapted nutrition labels. The analysis used multiple linier regressin, with functional nutrition literacy as the dependent variable and social determinants such as gender, ethnicity, residence status, pocket money, access to health services, and access to health information as independent variables. The results showed that the functional nutrition literacy level of the students was inadequate (M=2,47; SD=1,285). The results of multiple linear regression analysis showed a significant relationship between functional nutrition literacy scores and social determinantas, gender (β=0,30, p=0,019). These results indicate a weak relationship between social determinants and functional nutrition literacy. And efforts are needed to develop education related to nutrition labels to assist students to improve functional nutritional literacy
Kata kunci: Praktik sleep hygiene; kualitas tidur; mahasiswa; pembelajaran jarak jauh
Sleep is a basic human need which has important function in maintaining health and well-being. Good sleep quality is influenced by many factors, such as sleep hygiene practice. Various research have shown that the quality of sleep and sleep hygiene practice in college student are quite poor. Thus, the purpose of this research is to estimate prevalence of sleep hygiene practice and sleep quality in online learning college student of regular undergraduate program at Universitas Indonesia using cross sectional study designs. 336 samples in this research were selected by using a quotabased purposive sampling method in three clusters of Universitas Indonesia. A selfadministrated online questionnaire is used to assess prevalence of sleep hygiene practice using Sleep Hygiene Index (SHI) and sleep quality using Pittsburgh Sleep Quality Index (PSQI). The results showed that some of online college student have an adequate sleep hygiene practice with the average value of SHI is 33,6 from a scale of 12-60 and the majority of online college students were in the category of poor sleep quality (86,3%) with an average PSQI score is 8,96 from a scale of 0-21. Based on these results, it is recommended to develop interventions related to education and promotion of sleep hygiene practices and sleep quality for college students who enrolled in online learning programs.
Key words: Sleep hygiene practice; sleep quality; college students; online learning
