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Obesity caused by unequality of nutrition intake and energy output which ismeasured by body mass index (BMI) as parameter. Unequality phenomenaaccured by complex determinants called compositional and contextual factor. Theaim from this study is identify complex determinants of BMI in 16 province inIndonesia which have higher obesity prevalence than national obesity prevalence.This study use cross-sectional design study and 180.352 sampel of Indonesianadults in 19-44 years old. BMI measured from body height and body weight. Datafor compositional determinants collected from Basic Health Research 2013 givenby National Health Research and Development of Indonesia. Data for contextualdeterminants collected from Statistical of Statistik Potensi Desa 2011, StatistikPerilaku Peduli Lingkungan Hidup 2013 dan Statistik Pengeluaran KonsumsiMakanan-Bukan Makanan dan Pendapatan/Penerimaan Rumah Tangga 2013given by Berau of Statistic of Indonesia. Analysis using multilevel linearregression. Compositional determinant dominant of IMT reported is socialeconomy status. Social economy status have postive associated with BMI.Contextual determinants dominant of IMT reported are motorized-user and fast-food outlet have postive associated with BMI. Policy to encorouge people toaccess healthy food and physical activity expectable to reduce non-communicablediseases.Keywords: body mass index, adults, multilevel analysis.
Daiam pencapaian status gizi yang dapat mcningkatkan kualitas SDM sering ditemui berbagai masalah. Masalah gizi di Indonesia dan di negara beikembang pada umumnya masih didominasi oleh masalah Kurang Bnergi Protein (KEP), Anemia besi, Gangguan Akibat Kekurangan Yodium (GAKY), Kurang Vitamin A, dan rnasalah obesitas terutama di kota-kota besar Dalam masyarakat, terdapat kelompok rentan gizi. Remaja merupakan salah satu bagian dalam kelompok ini Masa dewasa muda juga mcrupakan masa yang penting. Kebiasaan dalam pemenuhan gizi pada kedua masa ini merupakan investasi yang panting untuk masa depan karena merupakan usia yang produktif. Melihat kenyataan di atas, maka penulis ingin melihat gambaran tentang status gizi dengan menggunakan IMT pada remaja (15 - 18 tahun)dan dcwasa muda (19 - 24 tahun) di Indonesia serta faktor-faktor apa saja yang berhubungan, dengan rnenggunakan data Survei Kesehatan Rumah Tangga di Indonesia tahun 2004 serta data Survei Sosial Ekonomi Nasional tahun 2004. Tujuan umum penelitian ini adalah diperolehnya informasi tentang faktor-faktor yang berhubungan dengan [MT pada remaja dan dewasa muda di Indonesia tahun 2004. Sedangkan tujuan khususnya adalah diperolehnya gambaran mengenai IMT pada remaja dan dewasa muda, diperolehnya faktor-faktor yang berhubungan dengan [MT pada remaja dan dewasa muda, serta diperolehnya model untuk memprediksi faktor-faktor yang berperan terhadap kejadian IMT pada remaj a dan dewasa muda di Indonesia pada tahun 2004. Rancangan penelitian adalah potong lintang dengan populasi adalah rcmaja berusia 15 - 18 tahun dan dewasa muda usia 19 - 24 tahun di Indonesia pada tahun 2004. Menggunakan data Survei Kesehatan Rumah Tangga tahun 2004 sorta data Survei Sosial Ekonomi Nasional tahun 2004. Sampel diambil dengan menggunakan rumus uji hipotesis dua proporsi. Analisis data dengan analisis regresi logistik multinomial. Hasil dari penelilian ini adalah proporsi responden yang memiliki gizi baik (75,4%) jauh lebih banyak dibandingkan dengan responden yang memiliki gizi lebih (6,0%) dan gizi kurang (18,6%). Berdasarkan seluruh proses analisis multivariabcl didapatkan basil bahwa ada 3 vanabel yang sccara signifikan berhubungan, yaitu jumlah anggota rumah tangga, daerah tempat tinggal dan aktifitas fisik. Faktor yang dominan berhubungan dengan IMT remaja dan dewasa muda dalam penelitian dcngan OR terbesar adalah aktititas fisik. Berdasarkan penelitian ini maka perlu dilakukan pemantauan IMT secara berkala di masyarakat dengan tujuan untuk mengetahui besaran masalah gizi yang texjadi schingga dapat dilakukan pencegahan secara tepat. Selain itu lebih memasyarakatkan Pedoman Umum Gizi Seimbang kepada remaja dan dewasa muda schingga meningkatkan pengetahuan rentang gizi yang baik.
Attainment of nutrition status that could increase SDM quality otten met various problems. Nutrition problems in Indonesia and developing country generally dominated by Protein Energy Deficiency, iron anemia, disturbance caused by Iodine Deficiency (GAKY), vitamin A deficiency and obesity especially in big cities. In public, acquire malnutrition groups. Teenagers are one ofthe parts in these groups. Young adult was also an important period. Nutrition fulfillment habit in these both periods was an important infestation for future because represent productive ages. Seeing above facts, writer desire to see nutrition status description by using teenagers BMI (15 - 18 years old) and young adults (19 - 24 years old) in Indonesia and related factors, by using Household Health Survey data in Indonesia at 2004 also National Social Economy Survey data at 2004. These research general purposes were information toward factors related to BMI on teenagers and young adults in Indonesia at- 2004. While particular purposes were obtaining description toward BMI on teenagers and young-adults, obtaining factors related to BMI on teenagers and young adults, also obtaining model to predict distribution factors toward BMI cases on teenagers and young adults in Indonesia at Research design is cross sectional with population of teenager ages of 15 - 18 years old and young adult ages of 19 - 24 years old in Indonesia at 2004. It was uses Household Health Survey at 2004 and National Social Economy Stuvey data at 2004. Sample collected by using formula of double proportion hypothesis test. Data analysis was using multinornial logistic regression analysis. This research result is respondent proportion that has good nutrition (75.4%) higher than respondent with exceeded nutrition (6.0%) and malnutrition (18.6%). Based on entire multivariable analysis process obtained 3 significantly related variables, which are total of household member, residence and physical activity. Dominant factor that related with teenagers BMI and young adults in research, which with highest OR, is physical activity. Based on this research require BMI monitoring as continually in public to identify occurred nutrition problems coverage so that able to perform exact prevention. Besides, it was socializing General Guidance of Balanced Nutrition to teenagers and young adults so that increasing knowledge toward good nutrition.
The high maternal mortality rate (346 per 100.000 live birth) in Indonesia is causedby several factors, one of it is that Indonesia has not been achieved the indicator ofaid deliveries in health facilities. This study aims to look at the influence and thecontribution of individual factors and province factor on deliveries in six provincesin Indonesia based on data from Demographic and Health Survey and healthprofiles of Indonesia in 2012. Based on the analysis of multilevel multinomiallogistic regression, the determinant of delivery aid is the individual factors includethe antenatal care, regions, health insurance, household wealth index, husband'soccupation, employment and education of women of childbearing age, parity andthe age of them. The determinant factor of the province covers the ratio of healthcenters, the ratio of beds and population density. Contextual variables (provincefactors) decrease 24.22% variation deliveries at six provinces in Indonesia.Keywords :Maternal mortality, Deliveries, individual factors, provinces factors, multilevellogistic regression multinomial.
Kata kunci : Status gizi lebih, Pesisir
Determinan Overnutritional status is one of the nutrient problems in Indonesia. Overweight and obesity are classified as overnutritiona problem. In the worldwide, 2016, more than 1.9 billion adults about 18 years old and above are overweight. On that population, over 650 million people are obese. Dietary patterns have shifted to high risk food consumption in Coastal area in Indonesia. This condition leads to an increased risk of overnutrition problems that will lead to degenerative diseases. The study aimed to the determinants of overnutritional status in Adult Population Age > 18 Years Old In Coastal Area of Indonesia. This Study used a cross sectional design with the source of data used is Riskesdas 2013. Data analysis were done by univariate analysis to see the distribution, bivariate analysis using Chi Square test to see the significance of the relationship between independent and dependent variables and Multivariate analyisis using Logistic regression technique The results shows that 26,3% of Population In Coastal Area of Indonesia were overnutrition. Determinants of overnutritional status in coastal area ere age (OR=1,372; 95% CI 1,330-1,415), sex (OR=1,594; 95% CI 1,532-1,660), level of education (OR=0,879; 95% CI 0,847-0,912), marital status (OR=2,571; 95% CI 2,464-2,684), social economic status (OR=0,377; 95% CI 0,356-0,400 dan OR=0,673; 95% CI 0,646-0,700), residence (OR=1,252; 95% CI 1,201-1309), physical activity (OR=0,862; 95% CI 0,799-0,930), sedentary behavior (OR=1,061; 95% CI 1,008- 1,118 dan OR=1,028; 95% CI 0,991-1,067), smoking status (OR=0,743; 95% CI 0,710- 0,777), and food and vegetable consumption (OR=0,742; 95% CI 0,480-1,146), and risk food consumption (OR=1,074; 95% CI 0,978-1,179). Thus, it is recommended for adult aged > 18 years in coastal area of Indonesia to increase fruit and vegetable consumption, increase doing physical activity, reduce sedentary behavior and routine to monitoring body weight.
Key Words: Overnutritional Status, Coastal, Determinants.
