Ditemukan 37011 dokumen yang sesuai dengan query :: Simpan CSV
Nabilla Atelya; Pembimbing: Ratu Ayu Dewi Sartika; Penguji: Wahyu Kurnia Yusrin Putra, Armein Sjuhary Rowi
S-10520
Depok : FKM-UI, 2020
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Abraham Lawas; Pembimbing: Siti Arifah Pujonarti; Penguji: Ratu Ayu Dewi Sartika, Siti Masruroh
Abstrak:
Wasting merupakan bentuk kekurangan gizi akut sebagai akibat dari keadaan kekurangan asupan makanan atau mengalami penyakit infeksi yang terjadi dalam waktu yang singkat yang ditandai dengan berat badan yang kurang menurut tinggi badan. Angka wasting di Provinsi Maluku (12%) pada tahun 2021 lebih tinggi dibandingkan dengan angka wasting Nasional (7,1%) pada tahun yang sama menurut data SSGI. Penelitian ini bertujuan untuk mengetahui faktor dominan kejadian wasting pada baduta usia 0-23 bulan di Provinsi Maluku tahun 2021. Penelitian kuantitatif ini menggunakan desain cross sectional dan memanfaatkan data sekunder SSGI 2021 dengan jumlah sampel sebesar 978 baduta. Data dianalisis menggunakan uji chi square, fischer test, dan regresi logistik ganda. Hasil penelitian ini menunjukan terdapat 10.9% baduta yang mengalami wasting. Hasil analisis bivariat menunjukan terdapat hubungan yang signifikan antara wasting dengan jenis kelamin, umur, penyakit diare, dan penyakit ISPA, namun tidak ada hubungan yang signifikan antara wasting dengan status berat badan lahir, pneumonia, TB paru, kecacingan, campak, MDD, IMD, ASI Eksklusif, status imunisasi, kepemilikan buku KIA, pemberian Vitamin A, status pekerjaan ibu, tingkat pendidikan ibu, kerawanan pangan, wilayah tempat tinggal, sumber air minum, pemanfaatan posyandu, dan ketersediaan jamban. Faktor dominan kejadian wasting pada baduta di Provinsi Maluku tahun 2021, yaitu pemanfaatan layanan posyandu (OR = 2.12). Kesimpulan dari penelitian ini adalah baduta yang tidak pernah memanfaatkan layanan posyandu memiliki risiko 2.12 kali untuk mengalami wasting.
Wasting is a form of acute malnutrition as a result of a lack of food intake or experiencing an infectious disease that occurs in a short time which is characterized by underweight for height. The wasting rate in Maluku Province (12%) in 2021 is higher than the National wasting rate (7.1%) in the same year according to SSGI data. This study aims to determine the dominant factor for wasting in children aged 0-23 months in Maluku Province in 2021. This quantitative study used a cross-sectional design and utilized secondary data from SSGI 2021 with a total sample of 978 children. Data were analyzed using the chi square test, Fisher's test, and multiple logistic regression. The results of this study showed that there were 10.9% of toddlers who experienced wasting. The results of the bivariate analysis showed that there was a significant relationship between wasting and gender, age, diarrheal disease, and ARI, but there was no significant relationship between wasting and birth weight status, pneumonia, pulmonary TB, helminthiasis, measles, MDD, IMD , exclusive breastfeeding, immunization status, ownership of MCH handbook, provision of Vitamin A, mother's employment status, education level of mother, food insecurity, area of residence, source of drinking water, utilization of posyandu, and availability of latrines. The dominant factor for wasting in toddlers in Maluku Province in 2021 is the utilization of posyandu services (OR = 2.12). The conclusion of this study is that toddlers who have never used Posyandu services have a 2.12 times risk of experiencing wasting
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Wasting is a form of acute malnutrition as a result of a lack of food intake or experiencing an infectious disease that occurs in a short time which is characterized by underweight for height. The wasting rate in Maluku Province (12%) in 2021 is higher than the National wasting rate (7.1%) in the same year according to SSGI data. This study aims to determine the dominant factor for wasting in children aged 0-23 months in Maluku Province in 2021. This quantitative study used a cross-sectional design and utilized secondary data from SSGI 2021 with a total sample of 978 children. Data were analyzed using the chi square test, Fisher's test, and multiple logistic regression. The results of this study showed that there were 10.9% of toddlers who experienced wasting. The results of the bivariate analysis showed that there was a significant relationship between wasting and gender, age, diarrheal disease, and ARI, but there was no significant relationship between wasting and birth weight status, pneumonia, pulmonary TB, helminthiasis, measles, MDD, IMD , exclusive breastfeeding, immunization status, ownership of MCH handbook, provision of Vitamin A, mother's employment status, education level of mother, food insecurity, area of residence, source of drinking water, utilization of posyandu, and availability of latrines. The dominant factor for wasting in toddlers in Maluku Province in 2021 is the utilization of posyandu services (OR = 2.12). The conclusion of this study is that toddlers who have never used Posyandu services have a 2.12 times risk of experiencing wasting
S-11420
Depok : FKM-UI, 2023
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Nazlia Anjani; Pembimbing: Siti Arifah Pujonarti; Penguji: Nurul Dina Rahmawati, Farida Ariyyani
Abstrak:
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Wasting merupakan bentuk kekurangan gizi yang merepresentasikan berat badan balita kurus berdasarkan tinggi badan. Pada tahun 2022 berdasarkan data dari SSGI prevalensi wasting di DKI Jakarta lebih tinggi (8%) dibanding prevalensi nasional (7.7%). Tujuan penelitian ini untuk mengetahui faktor-faktor yang berhubungan dengan kejadian wasting pada balita usia 0-23 bulan di DKI Jakarta. Penelitian ini menggunakan data sekunder dari SSGI 2022 dengan desain studi cross sectional dan metode stratified two stage sampling. Jumlah sampel yang digunakan sebesar 1192. Analisis data yang digunakan adalah chi-square, regresi logistik sederhana, dan regresi logistik ganda. Hasil penelitian didapatkan 8.47% balita mengalami wasting. Analisis bivariat menggunakan CI 95% didapatkan terdapat hubungan yang bermakna antara usia balita dengan kejadian wasting pada balita usia 0-23 bulan di DKI Jakarta (p value 0.043) tetapi tidak terdapat hubungan yang bermakna dengan jenis kelamin, tingkat pendidikan ibu, status pekerjaan ibu, diare, ISPA, cacingan, TB paru, ASI eksklusif, status imunisasi, kunjungan ANC, MDD, IMD, kepemilikan KIA, pemberian vitamin A, PMT, BBLR, ketahanan pangan, sumber air minum, dan ketersediaan jamban. Analisis multivariat diperoleh tingkat pendidikan ibu merupakan faktor protektif dengan kejadian wasting (OR=0.467). Hasil uji interaksi diperoleh terdapat interaksi antara pendidikan ibu dengan infeksi ISPA (pvalue 0.030) dan TB paru (p value 0.021).
Wasting is a form of malnutrition that represents the weight of thin children based on height. In 2022, based on data from SSGI, the prevalence of wasting in DKI Jakarta was higher (8%) compared to the national prevalence (7.7%). The purpose of this study is to determine the factors associated with wasting in children aged 0-23 months in DKI Jakarta. This study used secondary data from SSGI 2022 with a cross-sectional study design and stratified two-stage sampling method. The sample size used was 1192. Data analysis used chi-square, simple logistic regression, and multiple logistic regression. The research found that 8.47% of children experienced wasting. Bivariate analysis using 95% CI found a significant correlation between the age of children with wasting among children in 0-23 months of age in DKI Jakarta (p-value 0.043), but there was no significant correlation with gender, mother’s education level, maternal occupation status, diarrhea, ARI, helminthiasis, pulmonary TB, exclusive breastfeeding, immunization status, ANC visits, MDD, IMD, ownership of KIA, vitamin A supplementation, PMT, LBW, food security, source of drinking water, and availability of toilets. Multivariate analysis found that maternal education level was a protective factor against wasting (OR=0.467). Interaction analysis found interactions between maternal education level and ARI infection (p-value 0.030) and pulmonary TB (p-value 0.021).
S-11727
Depok : FKM UI, 2024
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Irfani Aisya Siregar; Pembimbing: Sandra Fikawati; Penguji: Fajrinayanti, Trini Sudiarti
Abstrak:
Penelitian ini bertujuan untuk mengetahui gambaran dan faktor-faktor yang berhubungan dengan dengan kejadian underweight pada anak berusia 24-30 bulan berdasarkan faktor resikonya, seperti: asupan gizi, riwayat penyakit infeksi, riwayat BBLR, pola asuh, dan karakteristik keluarga di Kelurahan Jatinegara dan Pulogebang, Kecamatan Cakung, Kota Jakarta Timur pada tahun 2019. Penelitian dilakukan dengan desain studi potong lintang dan menggunakan data sekunder yang diambil pada bulan Mei 2019 dengan jumlah responden sebanyak 221 orang. Analisis data dilakukan dengan menggunakan uji chi square untuk data kategorik dan uji mann whitney untuk data numerik tidak terdistribusi normal. Hasil penelitian menunjukkan bahwa sebanyak 16,7% anak berusia 24-30 bulan mengalami underweight. Analisis bivariat dengan menunjukkan bahwa terdapat hubungan yang signifikan antara kejadian underweight dengan asupan energi, asupan protein, dan asupan vitamin A pada anak berusia 24-30 bulan di Kecamatan Cakung Jakarta Timur pada tahun 2019.
This study aims to determine the description and factors associated with the incidence of underweight in children aged 24-30 months based on risk factors, such as: nutritional intake, history of infectious diseases, history of low birth weight, feeding practices, and family characteristics in Jatinegara and Pulogebang Villages, Cakung Subdistrict, East Jakarta in 2019. The research was conducted with a cross-sectional design and used secondary data taken in May 2019 with a total of 221 respondents. Data analysis was performed using the chi square test for categorical data and the Mann Whitney test for non-normally distributed numerical data. The results showed that as many as 16.7% of children aged 24-30 months were underweight. Bivariate analysis showed that there was a significant relationship between the incidence of underweight and energy intake, protein intake, and vitamin A intake in children aged 24-30 months in Cakung District, East Jakarta in 2019.
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This study aims to determine the description and factors associated with the incidence of underweight in children aged 24-30 months based on risk factors, such as: nutritional intake, history of infectious diseases, history of low birth weight, feeding practices, and family characteristics in Jatinegara and Pulogebang Villages, Cakung Subdistrict, East Jakarta in 2019. The research was conducted with a cross-sectional design and used secondary data taken in May 2019 with a total of 221 respondents. Data analysis was performed using the chi square test for categorical data and the Mann Whitney test for non-normally distributed numerical data. The results showed that as many as 16.7% of children aged 24-30 months were underweight. Bivariate analysis showed that there was a significant relationship between the incidence of underweight and energy intake, protein intake, and vitamin A intake in children aged 24-30 months in Cakung District, East Jakarta in 2019.
S-11106
Depok : FKM-UI, 2022
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Salsabila Kurnianingtyas; Pembimbing: Ratu Ayu Dewi Sartika; Penguji: Triyanti, Armein Sjuhary Rowi
Abstrak:
Underweight merupakan suatu keadaan dimana anak tidak mencapai berat badan idealyang mengakibatkan asupan makan tidak sesuai kebutuhan anak pada umurnya.Underweight memiliki resiko terbesar di negara berkembang terhadap beban penyakit.Berdasarkan data Riskesdas 2018 prevalensi underweight di Sumatera Utara sebesar19,7% yang tergolong tinggi dibandingkan prevalensi nasional.Skripsi ini bertujuan untuk mengetahui faktor-faktor apa saja yang berhubungan dengankejadian underweight pada anak usia 24-59 bulan di Sumatera Utara berdasarkan dataIFLS 5 tahun 2014. Penelitian ini menggunakan desain studi cross-sectional denganmenggunakan data sekunder IFLS 2014 yang dilaksanakan dari bulan Maret hingga April2020. Jumlah sampel sebanyak 280 anak usia 24-59 bulan yang berlokasi di SumateraUtara.Hasil analisis bivariat diperoleh bahwa variabel yang memiliki hubungan dengan kejadianunderweight pada anak usia 24-59 bulan di Sumatera Utara adalah jenis kelamin anak(0,502; 0,292-0,862), status gizi ibu (3,962; 0,965-14,165), dan pengeluaran rokok(1,800; 1,039-3,117)Kata kunci: Sumatera Utara; underweight; usia 24-59 bulan.
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S-10523
Depok : FKM-UI, 2020
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Widiana Kusumasari Agustin; Pembimbing: Siti Arifah Pujonarti; Penguji: Kusharisupeni Djokosujono, Diah Mulyawati Utari, Sri Puji Wahyuni, Yuni Zahraini
Abstrak:
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ABSTRAK Kurang gizi pada balita 0-23 bulan masih menjadi masalah kesehatan masyarakat di Provinsi DKI Jakarta. Pada tahun 2017 prevalensi underweight di Provinsi DKI Jakarta tergolong prevalensi medium (14,5%), sementara wasting tergolong serius, sedangkan untuk stunting termasuk rendah (18,1%). Tujuan penelitian untuk mengetahui hubungan antara asupan energi, asupan protein, asupan lemak, keragaman jenis makanan, frekuensi pemberian makanan, ASI eksklusif, inisiasi menyusu dini, penimbangaan berat badan, pemberian kapsul vitamin A, riwayat pendidikan formal ibu dan status ibu bekerja dengan kurang gizi pada Balita 0-23 bulan di Provinsi DKI Jakarta tahun 2017. Kurang gizi diukur menggunakan Compocite Index of Anthropometric Failure (CIAF). Penelitian ini menggunakan desain cross sectional dengan jumlah sampel 658 balita 0- 23 bulan. Hasil penelitian menunjukkan prevalensi kurang gizi pada Balita 0-23 bulan dengan indikator CIAF jauh lebih tinggi (31,9%) dibandingkan dengan indikator BB/U, PB/U, dan BB/PB. Asupan protein, keragaman jenis makanan, pemberian kapsul vitamin A dan status bekerja ibu berhubungan signifikan dengan kurang gizi. Faktor dominan adalah asupan protein. Balita yang mengkonsumsi protein kurang memiliki risiko sebesar 4,8 kali (95% CI: 0.599-38.746) untuk mengalami kurang gizi dibandingkan Balita yang mengkonsumsi protein cukup. Terdapat interaksi antara asupan protein dan keragaman jenis makanan. Interaksi tersebut saling melemahkan terhadap kejadian kurang gizi. Kata kunci: Kurang gizi, balita 0-23 bulan, CIAF, asupan protein Undernutrition in under five children (0-23 months) is still a public health problem in DKI Jakarta Province. In 2017, the prevalence of underweight in DKI Jakarta is classified as medium prevalence (14.5%), while wasting is considered serious, meanwhile stunting is low (18.1%). The objectives of the study were to investigate the relationship between energy intake, protein intake, fat intake, food diversity, feeding frequency, exclusive breastfeeding, early breastfeeding initiation, weight monitoring, vitamin A capsule supplementation, maternal formal education and maternal working status with undernutrition in under five children (0-23 months). Undernutrition was measured using the Composite Index of Anthropometric Failure (CIAF). This research use cross sectional design with number of sample 658. The results showed prevalence of undernutrition using CIAF indicator is much higher (31.9%) compared with BB / U, PB / U, and BB / PB indicators. Protein intake, dietary diversity, vitamin A capsule supplementation and maternal working status were significantly associated with undernutrition. The dominant factor is protein intake. Toddlers who consumed less protein had 4.8 times higher risk (95% CI: 0.599-38.746) to experience undernutrition compared to toddlers who consumed enough protein. There is an interaction between protein intake and food diversity. The interactions are mutually debilitating to the incidence of undernutrition. Key words: Undernutriton, under five children (0-23 months), CIAF, protein intake
T-5195
Depok : FKM-UI, 2018
S2 - Tesis Pusat Informasi Kesehatan Masyarakat
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Cindy Cuandra; Pembimbing: Siti Arifah Pujonarti; Penguji: Nurul Dina Rahmawati, Siti Romlah
Abstrak:
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Stunting adalah masalah gizi kronis berupa gangguan pertumbuhan dan perkembangan akibat tiga faktor utama, yaitu asupan gizi yang tidak adekuat, infeksi secara terus-menerus, dan stimulasi psikososial yang tidak baik yang diukur melalui indikator PB/U atau TB/U < -2 SD. Berdasarkan SKI (2023), prevalensi kejadian stunting di Provinsi Nusa Tenggara Timur (37,9%) lebih tinggi dibandingkan dengan prevalensi nasional di Indonesia (21,6%). Tujuan dari penelitian ini adalah diketahuinya faktor dominan kejadian stunting pada baduta (0-23 bulan) berdasarkan kelompok umur di Nusa Tenggara Timur tahun 2023. Desain penelitian ini adalah cross-sectional menggunakan data hasil SKI 2023 dengan jumlah sampel adalah 735 baduta 0-23 bulan di NTT. Analisis data yang dilakukan adalah analisis univariat untuk melihat distribusi frekuensi, analisis bivariat menggunakan chi-square, dan analisis multivariat menggunakan regresi logistik ganda. Hasil penelitian menemukan bahwa ada 24% baduta 0-23 bulan yang mengalami stunting. Faktor dominan stunting pada baduta kelompok umur 0-5 bulan, 6-11 bulan, dan 12-23 bulan adalah berat badan lahir rendah (OR: 10,156), status pekerjaan ibu (OR: 3,154), dan tinggi badan ibu (OR: 6,077). Pada kelompok umur 0-5 bulan, ditemukan interaksi antara berat badan lahir (p-value 0,0001) dan status imunisasi (p-value 0,043) dengan riwayat penyakit infeksi.
Stunting is a chronic nutritional problem characterized by impaired growth and development due to three main factors: inadequate nutritional intake, persistent infections, and poor psychosocial stimulation, which is measured using the height-for-age (HAZ) indicator < -2 SD. According to SKI (2023), the prevalence of stunting in East Nusa Tenggara Province (37,9%) is higher than the national prevalence in Indonesia (21,6%). The purpose of this study is to identify the dominant factors of stunting incidence in infants and young children based on age groups in East Nusa Tenggara. This research used a cross-sectional design with data from SKI 2023, involving a sample of 735 children aged 0-23 months in East Nusa Tenggara. Data analysis included univariate analysis to observe frequency distribution, bivariate analysis using chi-square, and multivariate analysis using multiple logistic regression. The study found that 24% of children aged 0-23 months experienced stunting. The dominant factors for stunting among children in the age groups 0-5 months, 6-11 months, and 12-23 months were low birth weight (OR: 10,156), mother's employment status (OR: 3,154), and mother's height (OR: 6,077). In the 0-5 months age group, an interaction was found between low birth weight (p-value 0,0001) and immunization status (p-value 0,043) with a history of infectious diseases.
S-11911
Depok : FKM UI, 2025
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Resky Syam; Pembimbing: Siti Arifah Pujonarti; Penguji: Asih Setiarini, Triani Posma Rohana
S-10259
Depok : FKM-UI, 2020
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Aprillia Cahya Azura; Pembimbing: Trini Sudiarti; Penguji: Ahmad Syafiq, Salimar
Abstrak:
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Stunting diartikan sebagai gangguan tumbuh kembang yang dialami anak akibat gizi buruk, infeksi berulang, dan stimulasi psikososial yang tidak memadai. Stunting memiliki dampak jangka pendek maupun panjang, termasuk peningkatan kejadian penyakit, gangguan perkembangan dan kapasitas belajar yang buruk, serta dampak antargenerasi lainnya. Banyak faktor yang menyebabkannya, seperti kesehatan dan gizi ibu hamil yang buruk, pola asuh yang tidak tepat, asupan tidak adekuat, serta penyakit infeksi. Data SSGI tahun 2022 melaporkan bahwa Provinsi Nusa Tenggara Barat merupakan provinsi keempat dengan prevalensi stunting yang tinggi di Indonesia. Penelitian ini bertujuan untuk menganalisis faktor-faktor yang berhubungan serta faktor dominan kejadian stunting pada baduta usia 6-23 bulan di Provinsi Nusa Tenggara Barat. Penelitian ini dilakukan dengan desain cross-sectional menggunakan data sekunder SSGI tahun 2022, yang melibatkan 1827 responden. Data dianalisis menggunakan uji kai kuadrat pada analisis bivariat dan uji regresi logistik ganda pada analisis multivariat. Hasil penelitian menunjukkan terdapat lima variabel yang berhubungan dengan kejadian stunting, yaitu usia, jenis kelamin, BBL, TB ibu, dan konsumsi TTD. Riwayat BBL diketahui sebagai faktor dominan kejadian stunting dengan p-value 0,001 dan OR 5,238 (CI 95%: 3,172 – 8,649). Saran bagi masyarakat, yaitu ibu hamil dapat lebih memerhatikan kondisi kehamilannya, seperti terkait kecukupan gizi dan tumbuh kembang janinnya. Selain itu, instansi kesehatan diharapkan dapat mengoptimalkan dukungan kepada masyarakat melalui media KIE Gizi yang berkaitan dengan 1000 HPK, stunting, serta gizi ibu hamil untuk mengoptimalkan program pencegahan stunting.
Stunting defined as the impaired growth and development experienced by children due to poor nutrition, repeated infections, and inadequate psychosocial stimulation. Stunting has both short- and long-term impacts, including increased incidence of disease, impaired development and poor learning capacity, and other intergenerational impacts. Many factors contribute to it, such as poor maternal health and nutrition, inappropriate parenting, inadequate intake, and infectious diseases. SSGI data in 2022 reported that West Nusa Tenggara Province is the fourth province with a high prevalence of stunting in Indonesia. This study aims to analyze the associated and dominant factors of stunting among under-fives aged 6-23 months in West Nusa Tenggara Province. This study was conducted with a cross-sectional design using secondary data from SSGI, involving 1827 respondents. Data analyzed using the chi-square test in bivariate analysis and multiple logistic regression test in multivariate analysis. The results showed that there were five variables associated with the incidence of stunting, such as age, sex, LBW, maternal TB, and TTD consumption. LBW history was found to be the dominant factor in the incidence of stunting with a p-value of 0.001 and OR 5,238 (CI 95%: 3.172 – 8.649). Writer suggest that pregnant women can pay more attention to the condition of their pregnancy, mainly on their nutritional adequacy and fetal growth and development. Moreover, health agencies are expected to optimize support to the community through Nutrition IEC media related to 1000 HPK, stunting, and nutrition of pregnant women to optimize stunting prevention programs.
S-11632
Depok : FKM-UI, 2024
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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Ida Ayu Devi Qirani; Pembimbing: SRatu Ayu Dewi artika; Penguji: Kusharisupeni Djokosujono, Widjaja Lukito
Abstrak:
Underweight merupakan salah satu masalah kekurangan gizi yang rentan dialami olehanak-anak. Karakteristik anak, orangtua, dan lingkungan menjadi faktor yangmempengaruhi kejadian underweight pada anak, terutama pada anak usia 24-59 bulan.Penelitian ini bertujuan untuk melihat faktor yang mempengaruhi kejadian underweightpada anak usia 24-59 bulan di Pulau Jawa. Penelitian cross-sectional ini menggunakandata sekunder dari IFLS 2014. Total responden pada penelitian ini sebanyak 1270 anakusia 24-59 bulan yang tinggal di Pulau Jawa. Perhitungan dan klasifikasi nilai z-scoreBB/U menggunakan aplikasi WHO AnthroPlus, sedangkan aplikasi SPSS digunakanuntuk mengolah data. Hasil penelitian ini menunjukkan bahwa terdapat 20,2% anakyang mengalami underweight di Pulau Jawa. Variabel yang berhubungan secarasignifikan (p-value <0,05) antara lain BBLR, ISPA, diare, frekuensi makan susu danolahannya, tingkat pendidikan ayah dan ibu, dan status gizi ayah. Sedangkan variabeljenis kelamin, umur kehamilan, pemberian imunisasi dasar, status anemia, riwayat asieksklusif, semua frekuensi makan selain susu dan olahannya, status gizi ibu, kebiasaanmerokok ayah dan ibu, serta wilayah tempat tinggal tidak berhubungan secara signifikan(p-value >0,05) dengan kejadian underweight. Berdasarkan analisis multivariat,frekuensi makan susu dan olahannya menjadi faktor dominan kejadian underweightpada penelitian ini (OR=1,798)Kata kunci:balita; konsumsi makanan; IFLS 2014; Indonesia; underweight
Underweight is one form of undernutrition that is often experienced by children.Characteristics of children, parents, and the environment were factors affecting theincidence of underweight in children, especially aged 24-59 months. This study aimedto find out the dominant factors affecting underweight in children aged 24-59 months inJava Island. This cross-sectional study used secondary data from IFLS V (2014). Totalrespondents of this study were 1,270 children aged 24-59 months who lived in JavaIsland. Z-scores for weight-for-age was determined and classified using WHOAnthroPlus software, while SPSS software was used to process the data. This studyfound that 20.2% children in Java were underweight. Variables that significantlyassociated (p-value <0,05) with underweight were LBW, ARI, diarrhea, frequency ofeating milk and its products, education level of father and mother, and underweightfather. While gender, gestational age, basic immunization, anemia status, exclusivebreastfeeding history, other eating frequencies, maternal nutritional status, smokinghabits of fathers and mothers, and area of residence were not significantly associatedwith underweight (p-value >0,05). Based on multivariat analysis, low frequency ofeating milk and dairy product was the dominant factor in this study (OR=1,798).Key words:children under five; food consumption; IFLS 2014; Indonesia; underweight.
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Underweight is one form of undernutrition that is often experienced by children.Characteristics of children, parents, and the environment were factors affecting theincidence of underweight in children, especially aged 24-59 months. This study aimedto find out the dominant factors affecting underweight in children aged 24-59 months inJava Island. This cross-sectional study used secondary data from IFLS V (2014). Totalrespondents of this study were 1,270 children aged 24-59 months who lived in JavaIsland. Z-scores for weight-for-age was determined and classified using WHOAnthroPlus software, while SPSS software was used to process the data. This studyfound that 20.2% children in Java were underweight. Variables that significantlyassociated (p-value <0,05) with underweight were LBW, ARI, diarrhea, frequency ofeating milk and its products, education level of father and mother, and underweightfather. While gender, gestational age, basic immunization, anemia status, exclusivebreastfeeding history, other eating frequencies, maternal nutritional status, smokinghabits of fathers and mothers, and area of residence were not significantly associatedwith underweight (p-value >0,05). Based on multivariat analysis, low frequency ofeating milk and dairy product was the dominant factor in this study (OR=1,798).Key words:children under five; food consumption; IFLS 2014; Indonesia; underweight.
S-10513
Depok : FKM-UI, 2020
S1 - Skripsi Pusat Informasi Kesehatan Masyarakat
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