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WHO estimates that there are 8 million people with Down syndrome in the world he specific cause is not yet known, but pregnancy by mothers over the age 35 years of high risk of having Down syndrome children. In mothers over 35 years of age, the incidence increases to 1 in 300 births. Meanwhile, for mothers over 40 years of age, the incidence increases drastically, reaching 1 in 10 births. This study aims to determine the relationship between maternal age at pregnancy and the incidence of Down syndrome in children aged 0-59 months in Indonesia based on 2018 Riskesdas data. t is necessary to educate productive women about the risks of pregnancy at old age
Tuberkulosis (TB) adalah penyakit menular yang disebabkan oleh bakteri Mycobacterium tuberculosis, yang dapat menyebar di udara saat penderita TB batuk. Penyakit ini biasanya mempengaruhi organ paru dan dapat juga mengenai organ yang lain. Sampai saat ini TB masih menjadi masalah kesehatan masyarakat di dunia walaupun upaya pengendalian telah diterapkan lama. Anak merupakan salah satu kelompok risiko yang berdampak dalam penularan TB. Dari seluruh penderita TB di dunia, sekitar 11% terjadi pada anak usia <15 tahun. Dari data Riskesdas 2018, prevalensi TB paru pada anak berkisar 0,1-0,3%. Salah satu faktor risiko yang dapat menyebabkan kejadian TB pada anak adalah malnutrisi yang dapat menyebabkan penurunan kekebalan tubuh anak dan memudahkan anak terserang penyakit TB. Penelitian ini bertujuan untuk mengetahui hubungan status gizi dengan kejadian tuberkulosis pada anak usia 0-14 tahun. Desain penelitian adalah cross sectional dilakukan dari Mei-Juli 2023 dengan menggunakan data Riskesdas 2018. Kelompok terpapar adalah anak dengan status gizi kurang sebesar 19.821 responden dan anak dengan status gizi buruk sebesar 7.307 responden. Kelompok tidak terpapar adalah anak dengan status gizi baik sebesar 170.934 responden. Hasil penelitian menunjukkan bahwa proporsi tuberkulosis anak usia 0-14 tahun di Indonesia sebesar 0,19%. Terdapat hubungan yang bermakna antara status gizi dengan kejadian tuberkulosis pada anak usia 0-14 tahun setelah dikontrol dengan variabel umur dan status pekerjaan ibu. Anak dengan status gizi kurang memiliki risiko 1,8 kali lebih tinggi untuk mengalami tuberkulosis dibandingkan dengan anak dengan status gizi baik (nilai p = <0,001; POR = 1,82 (95% CI 1,38-2,40)). Anak dengan status gizi buruk memiliki risiko 2,2 kali lebih tinggi untuk mengalami tuberkulosis dibandingkan dengan anak dengan status gizi baik (nilai p = <0,001; POR = 2,19 (95% CI 1,47-3,25)). Hal ini diharapkan dapat memberikan gambaran pentingnya pemantauan status gizi pada anak dalam peningkatan kekebalan tubuh anak sehingga terhindar dari penularan dan perkembangan penyakit tuberkulosis.
Tuberculosis (TB) is an infectious disease caused by the bacterium Mycobacterium tuberculosis, which can spread through the air when people with TB cough. The disease usually affects the lungs and can also affect other organs. TB is still a public health problem worldwide despite long-standing control efforts. Children are one of the risk groups for TB transmission. Of all TB patients in the world, about 11% occur in children aged <15 years. From the 2018 Riskesdas data, the prevalence of pulmonary TB in children ranged from 0.1-0.3%. One of the risk factors that can cause the incidence of TB in children is malnutrition, which can cause a decrease in children's immunity and make it easier for children to get TB disease. This study aims to determine the relationship between nutritional status and the incidence of tuberculosis in children aged 0-14 years. The research design was cross sectional, conducted from May-July 2023 using the 2018 Riskesdas data. The exposed group was children with a nutritional status of 19,821 respondents and children with a nutritional status of 7,307 respondents. The unexposed group was children with a good nutritional status of 170,934 respondents. The results showed that the proportion of tuberculosis among children aged 0-14 years in Indonesia was 0.19%. There was a significant relationship between nutritional status and the incidence of tuberculosis in children aged 0-14 years after controlling for the variables of age and maternal employment status. Children with undernutrition had a 1.8 times higher risk of developing tuberculosis compared to children with good nutrition (p value = <0.001; POR = 1.82 (95% CI 1.38-2.40)). Children with malnutrition had a 2.2 times higher risk of developing tuberculosis compared to children with good nutrition (p value = <0.001; POR = 2.19 (95% CI 1.47-3.25)). This is expected to illustrate the importance of monitoring children's nutritional status in improving children's immunity so as to avoid the transmission and development of tuberculosis.
Tuberculosis is one of the causes of morbidity and death that often occurs in children.WHO 2018 data states that there are 1.1 million TB cases in children occur each year.One of the causes of TB in children is nutritional status. Poor nutritional status can makea child's immunity vulnerable and can be affected by pulmonary tuberculosis. This studyaims to see whether there is a relationship between nutritional status and the incidenceof pulmonary tuberculosis (TB) in children aged 1-5 years in Indonesia. This research isa quantitative study with cross-sectional study design using Riskesdas 2018 data. Thesample of the study is children aged 1-5 years with a total sample of 27779. Variableconfounding, like as sex,, residence area, BCG immunization status, parental educationstatus, parental employment status old age, the existence of smokers, and the physicalcondition of the house. Bivariate analysis using Chi-Square test The results of bivariateanalysis found that there was a relationship between nutritional status and pulmonarytuberculosis of children aged 1-5 years (p <0.05) with PR 1.78 (95% CI; 1.1-2.9 ).Children who have less nutritional status are 1.78 times at risk of developing pulmonaryTB compared to children with normal nutritional status. Further research is needed byusing different designs and other variables.Keyword : Tuberculosis Children, Nutritional Status.
