Ditemukan 9 dokumen yang sesuai dengan query :: Simpan CSV
This thesis discusses the factors associated with hypertension educational staffFKM UI Depok 2014. Hypertension is influenced by several factors, includingage, gender, family history of hypertension, body mass index (BMI), waistcircumference, physical activity, stress conditions, coffee drinking habits,smoking habits, intake of fat and sodium intake. Hypertension is one of the non-communicable disease risk factor cardiovascular disease. This study usedquantitative research methods to design cross-sectional study conducted in April2014. There were 122 respondents who have completed filling, measurement andquestionnaire interview. There is a relationship between gender, BMI, waistcircumference and sodium intake on the incidence of pre hypertension andhypertension. Respondents are advised to perform regular blood pressuremeasurements and exercise regularly and maintain a healthy life diet.Keywords: hypertension, sex, BMI, waist circumference, sodium intake
Hipertensi dalam kehamilan (HDK) merupakan salah satu komplikasi yang umum terjadi pada ibu hamil dan menjadi penyebab utama morbiditas serta mortalitas ibu dan perinatal di tingkat global. Berdasarkan data WHO, prevalensi HDK di dunia bervariasi antara 0,51% hingga 38,4%, dengan angka kejadian di negara berkembang berkisar antara 5–6%. Di Indonesia, laporan Riskesdas mencatat bahwa HDK merupakan komplikasi kedua terbanyak setelah mual/muntah, dialami oleh sekitar 3,3% ibu hamil. Didukung oleh data lokal, pada Kabupaten Bogor, prevalensi HDK dilaporkan mencapai 28,1% pada tahun 2023, sedangkan di Kota Bogor hanya sebesar 5% pada tahun 2022. HDK sendiri memiliki dampak serius terhadap keselamatan ibu, baik dalam jangka pendek maupun panjang, sehingga keterkaitannya dengan kematian ibu tidak dapat diabaikan. Perbedaan prevalensi tersebut diperkuat oleh tren kontribusi HDK yang secara konsisten muncul sebagai salah satu penyebab utama kematian ibu di kedua wilayah selama periode 2019–2023. Tujuan dari adanya penelitian ini, yaitu mengetahui hubungan antara asupan natrium dan faktor lainnya dengan kejadian hipertensi dalam kehamilan (HDK) pada ibu hamil di wilayah kerja puskesmas terpilih di Kota dan Kabupaten Bogor tahun 2025. Penelitian ini adalah penelitian kuantitatif dengan menggunakan desain studi cross sectional yang bertujuan untuk mengetahui hubungan asupan natrium dan faktor lainnya dengan kejadian Hipertensi dalam Kehamilan (HDK) pada ibu hamil di Kota dan Kabupaten Bogor Tahun 2025. Data yang digunakan adalah data primer milik Prof. Dr. Dra. Ratu Ayu Dewi Sartika, Apt., M. Sc. dengan judul “Pengaruh Suplementasi Red Palm Oil pada Diet Ibu Hamil terhadap Kualitas ASI (Air Susu Ibu) dan Status Gizi Bayi” yang didapatkan dari hasil turun lapangan secara langsung di Kota dan Kabupaten Bogor pada bulan Februari–April Tahun 2025. Analisis data yang digunakan adalah analisis univariat dan bivariat untuk mengidentifikasi faktor yang berhubungan dengan kejadian hipertensi dalam kehamilan pada ibu hamil di Kota dan Kabupaten Bogor Tahun 2025. Hasil penelitian ini menemukan bahwa prevalensi HDK di Wilayah Kerja Puskesmas Terpilih di Kota Bogor Tahun 2025 sebesar 9,4% dan Kabupaten Bogor Tahun 2025 sebesar 18,3%. Analisis uji chi square menemukan bahwa tidak terdapat hubungan yang signifikan antara asupan natrium, asupan lemak, paritas, gravida, jarak kehamilan, usia ibu, tempat tinggal, pengetahuan, kunjungan ANC, dan aktivitas fisik (p-value > 0.05) dengan kejadian Hipertensi dalam Kehamilan (HDK). Namun, terdapat hubungan antara riwayat hipertensi pra-hamil (p-value 0.007 pada Kota dan 0.001 pada data gabungan) dan status gizi pra-hamil (p-value 0.03 pada Kota dan 0.017 pada data gabungan) dengan kejadian Hipertensi dalam Kehamilan (HDK). Walaupun secara umum tidak terdapat hubungan yang signifikan antara faktor-faktor risiko dengan HDK, terdapat kecenderungan responden dengan tempat tinggal di kabupaten, paritas berisiko, asupan natrium berlebih, kunjungan ANC tidak sesuai rekomendasi, pengetahuan rendah, dan jarak kehamilan berisiko mengalami kejadian HDK pada kehamilannya. Oleh karena itu, disarankan untuk memperkuat pemantauan selama kunjungan ANC, khususnya pada ibu hamil dengan risiko tinggi, disertai dengan peningkatan edukasi mengenai gizi seimbang dan pencegahan HDK, serta mendorong partisipasi aktif ibu hamil dalam menjaga kesehatan kehamilannya secara menyeluruh.
Hypertension in Pregnancy (HDK) is a common complication among pregnant women and a leading cause of maternal and perinatal morbidity and mortality globally. According to WHO data, the global prevalence of HDK ranges from 0.51% to 38.4%, with rates in developing countries estimated at around 5–6%. In Indonesia, the National Basic Health Research (Riskesdas) reported that HDK is the second most common pregnancy complication after nausea/vomiting, affecting approximately 3.3% of pregnant women. Local data show that the prevalence of HDK in Bogor Regency reached 28.1% in 2023, while in Bogor City it was only 5% in 2022. HDK poses serious short- and long- term risks to maternal health and has consistently contributed to maternal mortality in both regions from 2019 to 2023. This study aims to determine the relationship between sodium intake and other factors with the incidence of HDK among pregnant women in selected public health centers (puskesmas) in Bogor City and Regency in 2025. This quantitative research uses a cross-sectional study design and utilizes primary data from the study by Prof. Dr. Dra. Ratu Ayu Dewi Sartika, Apt., M.Sc., titled “The Effect of Red Palm Oil Supplementation in Pregnant Women’s Diets on Breast Milk Quality and Infant Nutritional Status,” collected from February to April 2025. Univariate and bivariate analyses were conducted. The results show that the prevalence of HDK in selected puskesmas was 9.4% in Bogor City and 18.3% in Bogor Regency. Chi-square analysis found no significant association between HDK and sodium intake, fat intake, parity, gravida, pregnancy spacing, maternal age, residence, knowledge, ANC visits, or physical activity (p > 0.05). However, a significant association was found between a history of pre-pregnancy hypertension (p = 0.007 in the city, p = 0.001 combined data) and pre-pregnancy nutritional status (p = 0.03 in the city, p = 0.017 combined data) with HDK. Despite the lack of statistically significant associations for most factors, there is a tendency for HDK to occur among respondents who lived in the regency, had at-risk parity, excessive sodium intake, inadequate ANC visits, low knowledge, and risky pregnancy spacing. Therefore, it is recommended to strengthen monitoring during ANC visits, especially for high-risk pregnant women, accompanied by enhanced education on balanced nutrition and HDK prevention, as well as encouraging active participation of pregnant women in maintaining their overall health throughout pregnancy.
Prehypertension among adolescenses plays important role on raising the risk of hypertension among adults. The purpose of this study is to know the related and dominant factors of prehypertension among 14-17 years old adolescence in SMA Al-Azhar 3 Jakarta based on sex, family history of hypertension, nutritional status (BMI), physical activiy, sodium intake, and sleep duration, and smoking habit. This study used cross-sectional design. Total of 142 respondents from grade X and XI were included in this study. Instruments used are questionnaires, mercury sfigmomanometer, stethoscope, digital scales, and microtoice The result of study shows that prehypertension prevalence is 40.8%. There is significant correlation in sex, family history of hypertension, nutritional status (BMI), sodium intake, and sleep duration. Nutritional status (BMI), especially overweight, is the dominant factor of prehypertension with odds rasio of 5.998. It is suggested to measure other variables that have not been measured in similiar research. Keywords : Prehypertension, nutritional status, physical activity, sleep duration, sodium intake, adolescence
The prevalence of non-communicable diseases (NCDs), including hypertension, may be higher among educators such as teachers compared to the general population, likely due to factors such as high workload, stress that influences dietary habits, and sedentary behavior at work. This study aims to examine the association between age, sex, family history of hypertension, nutritional status, sodium intake, fat intake, fiber intake, physical activity, and smoking habits with the incidence of hypertension among teaching and educational staffs of X School in the year 2025. This research is a quantitative method with a cross-sectional study design. Data collection was carried out at X School, located in South Tangerang City from May-June 2025 among teaching and educational staffs who met the inclusion and exclusion criteria. Results showed the prevalence of hypertension among the teaching and administrative staff at School X in 2025 was 38,5%. Bivariate analysis revealed significant associations between hypertension and sodium intake (p-value=0,002; OR=8,68(2,17–34,68)), fat intake (p-value<0,001; OR=26,68(3,36–211,93)), physical activity (p-value<0,001; OR=66.5(8,33–531,23)), and smoking habits (p-value<0,001; OR=19,25(5,93–62,49)). Therefore, it is recommended that educators and school staff reduce or limit their intake of sodium and fat, engage in regular physical activity, and avoid smoking to help prevent hypertension.
