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Background:Obesity has been defined as a global epidemic and triples the risk of death. The impact is not only medically, but also psychologically as well as the disappearance of productivity and economic costs. Based on Riskesdas 2018, the prevalence of obesity had reached 21.8%. This prevalence tends to increase after the age of 35 years and above and then decreases after the age of 60 years and over. The main objective of this research is to find out the dominant factors in the incidence of obesity in the Indonesian population aged 36-65 years. Methods:This research is a quantitative study with a cross-sectional design using secondary data of IFLS 2014. Factors analyzed in relation to the incidence of obesity are age, gender, ethnicity, marital status, education, employment, income, eating habits of carbohydrates, eating habits protein, eating habits, sources of fat, eating habits, eating habits, heavy physical activity, moderate physical activity, walking physical activity, smoking habits, area of residence, height (stunting). Results:Based on the results of multivariate analysis with multiple logistic regression showed determinant factors of obesity are age, sex, education, occupation, income, eating habits of protein, , eating habits of fruit, smoking habits and area of residence. Conclusions: The dominant factor in the incidence of obesity is gender, women have a risk of becoming obese 2,1 times higher than men
Central obesity is a condition where there is an accumulation of fat in the abdomen. Central obesity is associated with the risk of non-communicable diseases such as type II diabetes mellitus, hypertension, dyslipidemia, metabolic syndrome, and cancer. The prevalence of central obesity is known to increase in both developed and developing countries. As many as 40.2% of individuals in the world are estimated to have central obesity. Indonesia is a developing country with an increasing prevalence of central obesity with an increase from 2007, 2013, and 2018 according to riskesdas data, respectively, by 18%, 26%, and 31%. The increase in central obesity is associated with economic development and urbanization leading to unfavorable changes in consumption habits of high-calorie foods and sugary drinks, physical activity, sedentary behavior, and stress. Riskesdas 2018 data states that the prevalence of central obesity in urban areas is higher than the national prevalence, which is 35%. This study aims to further analyze the dominant factors in the incidence of central obesity in the population aged 25-64 years in urban areas of Indonesia. There were 194,049 riskesdas 2018 respondents who were involved in this study. Data analysis used chi-square bivariate test and multiple logistic regression multivariate test on the applicationThe results showed that there were 15 variables that were significantly associated with the incidence of central obesity, including: age, gender, education level, employment status, emotional mental health, consumption of sweet foods, sugary drinks, fatty foods, soft drinks, fruit and vegetable consumption, alcohol consumption, physical activity, and smoking habits (p-value <0,05). Female gender is known as the dominant factor in the incidence of central obesity in the population aged 25-64 years in urban areas of Indonesia (p-value 0,0005). The OR of the incidence of central obesity was 4.06 (95%CI: 3,947-4,175) higher in the female respondent group, after being controlled by other variables. Thus, people in urban areas, especially women, are urged to increase awareness regarding central obesity. The public is encouraged to reduce the consumption of risky foods, do exercise regularly, avoid stress, and avoid smoking and alcohol consumption. Health agencies are expected to help the community by providing nutrition education and promotion of health related to central obesity.
Penelitian ini bertujuan untuk mengetahui hubungan antara faktor individu dan faktor lingkungan dengan frekuensi konsumsi minuman ringan berpemanis pada mahasiswa S1 Reguler FKM UI tahun 2018. Penelitian ini menggunakan pendekatan kuantitatif dengan disain studi cross sectional. Pengambilan data dilakukan menggunakan kuesioner mandiri. Responden terdiri dari 146 orang mahasiswa yang berstatus mahasiswa aktif serta tidak memiliki diet khusus.
Hasil penelitian menunjukkan bahwa terdapat 26,7% responden termasuk ke dalam konsumen minuman ringan berpemanis kategori tinggi. Uji chi square yang dilakukan menunjukkan terdapat hubungan antara pengaruh teman (p-value 0,007; OR=3,129 (1413-6,926),; dengan konsumsi minuman ringan berpemanis pada responden.
Kesimpulannya, daya beli dan lingkungan sosial memiliki peran untuk membentuk kebiasaan konsumsi pada usia dewasa muda. Promosi gizi yang menargetkan kelompok sosial dapat dilakukan untuk meningkatkan pola konsumsi minuman yang lebih sehat.
Kata kunci: dewasa muda, minuman ringan berpemanis
Asam urat merupakan produk akhir dari metabolisme purin. Nilai normal asam urat serum pada wanita adalah 4,0 ± 1,0 mg/dl dan pada laki - laki 5,1 ± 1,0 mg / dl. Kadar asam urat dapat disebabkan oleh beberapa faktor diantaranya adalah karakteristik responden (usia, jenis kelamin, tingkat pendidikan, pengetahuan), asupan zat gizi (purin, protein, vitamin C, lemak, serat, asam folat),gaya hidup (kopi, soft drinks, olah raga, merokok) dan IMT. Tujuan dari penelitian ini adalah untuk mengetahui faktor determinan terhadap kadar asam urat pada kelompok orang dewasa di Desa Pabuaran Gunung Sindur Bogor.
Disain penelitian yang digunakan adalah cross-sectional dengan sampel sebanyak 66 responden. Penelitian dilakukan pada bulan Mei-Juni 2012. Analisis statistik deskriptif pada data numerik disajikan dalam bentuk rata-rata ± SD, sedangkan data nominal dan ordinal dalam bentuk proporsi.
Analisis statistik inferensial menggunakan uji t independen, ANOVA, korelasi pearson product moment dan regresi linear ganda dilakukan untuk mengetahui faktor dominan. Rata-rata kadar asam urat responden 4,64 ± 1,19 mg/dl dengan rata-rata kadar asam urat pria yaitu 5,88 ± 1,30 dan wanita yaitu 4,31 ± 0,92. Terdapat hubungan yang signifikan antara jenis kelamin dan merokok dengan kadar asam urat. IMT merupakan faktor dominan terhadap kadar asam urat setelah dikontrol usia, jenis kelamin, tingkat pendidikan, asupan purin rendah, dan asupan vitamin C.
Uric acid is the end product of purine metabolism. Normal level of serum uric acid for women is 4,0 ± 1,0 mg/dl and for men is 5,1 ± 1,0 mg / dl. An elevated uric acid level can be caused by several factors of which is respondents characteristics (age, gender, level of education, knowledge), nutrient intake (purine, protein, vitamin C, fat, dietary fiber, folic acid), life style (coffee, soft drinks, sport, smoking) and BMI. This research was aim to know determinant factor of uric acid level at group of adult in Pabuaran Countryside, Gunung Sindur Subdistrict, Bogor Regency.
Research design used by cross sectional study with 66 sample. This research was performed on May-June 2012. Descriptive statistic analysis on numeric data were presented as mean ± SD, while nominal and ordinal data in proportion.
Inferential statistic analysis with t test independen, ANOVA test, pearson product moment corellation was performed and multiple linear regression was used to know the dominant factor. Mean uric acid level was 4,64 ± 1,19 mg/dl with Mean uric acid consentration for men was 5,88 ± 1,30 dan for women was 4,31 ± 0,92. gender and smoking was significantly associated with uric acid level. BMI was dominance factor to uric acid level after controlled by age, sex, level of education, low purine intake and vitamin C intake.
Food intake associate with Obesity in Indonesia. This research using quantitative with cross sectional study based on health research survey 2010 to determine the association of food intake with obesity among adult population in Indonesia by respondent characteristics. By using standart indonesian obesity (BMI≥27 kg/m2) were obtained 13,7% Indonesian people are obese. The highest prevalence of obesity in province of North Sulawesi and the lowest prevalence in province of East Nusa tenggara and Southeast Sulawesi. The Prevalence of obesity were higher among woman (18,1%) than men (9,1%) The highest prevalence among aged 40-49 years (30,1%) and the lowest prevalence among aged 60+ years (8,4%). 8,3% respondent with high energy intake, 50% with high carbohydrat intake, 50% with high fat intake, and 29,8% with high protein. Energy intake, fat intake and protein intake have a significant association with the incident of obesity by sex and age.
Kata kunci: Diabetes melitus tipe 2, prediabetes, stres, dewasa
Prediabetes is a golden period in delaying the occurrence of type 2 diabetes mellitus because in this period the course of the disease can still be stopped. The study aim was to knowing the impact of stress on the conversion of prediabetes to type 2 diabetes mellitus in adults. This study used retrospective cohort design. The data used are secondary data from the Cohort Study of Risk Factors for Non-Communicable Diseases in Bogor, Indonesia. Data collection in this study was carried out since 2011 until 2015 with a total population of 5890. Based on the exclusion and inclusion criteria, the total of study participants were 1059. During 5 years of follow-up, among prediabetic adults there were 169 subjects categorized as T2DM and 219 subjects categorized as stressed. Bivariate analysis shows that stress and age at baseline is a risk factor on the conversion of prediabetes to T2DM (p < 0,05). Final model on multivariate analysis, shows the hazard ratio of stress was 1.815 (95% CI: 1.307 - 2.520) with p < 0.05. This findings, expected to be used as information and motivation in an effort to make prevention and control of T2DM. Especially in individuals with prediabetes who suffer from stress because it has an impact with conversion of prediabetes to T2DM.
Key words: Type 2 diabetes mellitus, prediabetes, stress, adults
